Lee, Jae-Sung
(Department of Animal Science and Technology, Sanghuh College of Life Sciences, Konkuk University)
Kang, Sukyung (Department of Food Science and Biotechnology of Animal Resources, Sanghuh College of Life Sciences, Konkuk University) Kim, Min-Jeong (Department of Animal Science and Technology, Sanghuh College of Life Sciences, Konkuk University) Han, Sung-Gu (Department of Food Science and Biotechnology of Animal Resources, Sanghuh College of Life Sciences, Konkuk University) Lee, Hong-Gu (Department of Animal Science and Technology, Sanghuh College of Life Sciences, Konkuk University) |
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6 | Hong ZS, Kim EJ, Jin YC, Lee JS, Choi YJ, Lee HG. Effects of supplementing brown seaweed by-products in the diet of Holstein cows during transition on ruminal fermentation, growth performance and endocrine responses. Asian-Australas J Anim Sci 2015;28:1296-302. https://doi.org/10.5713/ajas.15.0235 DOI |
7 | Lee JS, Kim MJ, Park SH, et al. Effects of dietary mixture of garlic (Allium sativum), coriander (Coriandrum sativum) and probiotics on immune responses and caecal counts in young laying hens. J Anim Physiol Anim Nutr (Berl) 2017;101:e122-32. https://doi.org/10.1111/jpn.12573 DOI |
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10 | Kim MJ, Jung US, Jeon SW, et al. Improvement of milk fatty acid composition for production of functional milk by dietary phytoncide oil extracted from discarded pine nut cones (Pinus koraiensis) in holstein dairy cows. Asian-Australas J Anim Sci 2016;29:1734-41. https://doi.org/10.5713/ajas.16.0281 DOI |
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16 | Kang S, Lee JS, Lee HC, et al. Phytoncide extracted from pinecone decreases LPS-induced inflammatory responses in bovine mammary epithelial cells. J Microbiol Biotechnol 2016;26:579-87. http://dx.doi.org/10.4014/jmb.1510.10070 DOI |
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19 | Kim HN, Kim DH, Kim EH, et al. Sulforaphane inhibits phorbol ester-stimulated IKK-NF-kappaB signaling and COX-2 expression in human mammary epithelial cells by targeting NF-kappaB activating kinase and ERK. Cancer Lett 2014;351:41-9. https://doi.org/10.1016/j.canlet.2014.03.037 DOI |
20 | Oh J, Hristov AN, Lee C, et al. Immune and production responses of dairy cows to postruminal supplementation with phytonutrients. J Dairy Sci 2013;96:7830-43. https://doi.org/10.3168/jds.2013-7089 DOI |
21 | Yang WZ, Benchaar C, Ametaj BN, Chaves AV, He ML, McAllister TA. Effects of garlic and juniper berry essential oils on ruminal fermentation and on the site and extent of digestion in lactating cows. J Dairy Sci 2007;90:5671-81. https://doi.org/10.3168/jds.2007-0369 DOI |
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25 | Gernand E, König S, Kipp C. Influence of on-farm measurements for heat stress indicators on dairy cow productivity, female fertility, and health. J Dairy Sci 2019;102:6660-71. https://doi.org/10.3168/jds.2018-16011 DOI |
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