The Influence of Feed Energy Density and a Formulated Additive on Rumen and Rectal Temperature in Hanwoo Steers |
Cho, Sangbuem
(Department of Animal Science, Chonbuk National University)
Mbiriri, David Tinotenda (Department of Animal Science, Chonbuk National University) Shim, Kwanseob (Department of Animal Biotechnology, Chonbuk National University) Lee, A-Leum (Department of Animal Science, Chonbuk National University) Oh, Seong-Jin (Department of Animal Science, Chonbuk National University) Yang, Jinho (Department of Animal Science, Chonbuk National University) Ryu, Chaehwa (Department of Animal Science, Chonbuk National University) Kim, Young-Hoon (Department of Animal Science, Chonbuk National University) Seo, Kang-Seok (Department of Animal Science and Technology, Sunchon National University) Chae, Jung-Il (Department of Dental Pharmacology, Chonbuk National University) Oh, Young Kyoon (Animal Nutrition and Physiology Division, National Institute of Animal Science, RDA) Choi, Nag-Jin (Department of Animal Science, Chonbuk National University) |
1 | Russell, J. B. 2007. Can the heat of ruminal fermentation be manipulated to decrease heat stress? Proceedings of the 22nd Annual Southwest Nutrition and Management Conference. Vol. 22:109-115. |
2 | Ryan, B. 2012. Minitab handbook: updated for release 16. 6thEd. Boston, MA, USA. |
3 | Shearer, J. K. and D. K. Beede. 1990. Thermoregulation and physiological responses of dairy cattle in hot weather. Agri Pract. 11:5-17. |
4 | Spears, J. W. 1989. Zinc methionine for ruminants: Relative bioavailability of zinc in lambs and effects on growth and performance. J. Anim. Sci. 67:835-843. |
5 | Spears, J. W. and E. B. Kegley. 2002. Effect of zinc source (zinc oxide vs. zinc proteinate) and level on performance, carcass characteristics, and immune response of growing and finishing steers. J. Anim. Sci. 80:2747-2752. |
6 | Spears, J. W., P. Schlegel, M. C. Seal, and K. E. Lloyd. 2004. Bioavailability of zinc from zinc sulfate and different organic zinc sources and their effects on ruminal volatile fatty acid proportions. Livest. Prod. Sci. 90:211-217. DOI ScienceOn |
7 | Spires, D. E., P. A. Eichen, M. J. Leonard, L. E. Wax, G. E. Rottinghaus, J. E. Williams, and D. P. colling. 2004. Benefit of dietary seaweed (Ascophyllum nodosum) extract in reducing heat strain and fescue toxicosis: A comparative study. J. Therm. Biol. 29:753-757. DOI ScienceOn |
8 | Williams, J. E., D. E. Spiers, L. N. Thompson-Golden, T. J. Hackman, M. R. Ellersieck, L. Wax, D. P. Colling, J. B. Corners, and P. A. Lancaster. 2009. Effects of Tasco in alleviating heat stress in beef cattle. Prof. Anim. Sci. 25:109-117. |
9 | Yang, W. Z., B. N. Ametaj, C. Benchaar, M. L. He, and K. A. Beauchemin. 2010. Cinnamaldehyde in feedlot cattle diets: intake, growth performance, carcass characteristics, and blood metabolites. J. Anim. Sci. 88:1082-1092. DOI ScienceOn |
10 | Gray, W. R. and J. P. Ryan. 1989. Effect of yeast culture on volatile fatty acid levels in ovine rumen fluid incubated with oats, barley and hay. Biochem. Soc. Trans.17:390-392. |
11 | Greene, L. W., D. K. Lunt, F. M. Byers, N. K. Chirase, C. E. Richmond, R. E. Knutson, and G. T. Schelling. 1988. Performance and carcass quality of steers supplemented with zinc oxide or zinc methionine. J. Anim. Sci. 66:1818-1823. |
12 | Johnson, K. A. and D. E. Johnson. 1995. Methane emissions from cattle. J. Anim. Sci. 73:2483-2492. |
13 | NRC. 1981. Effect of Environment on Nutrient Requirements of Domestic Animals. National Academy Press, Washington, DC, USA. |
14 | Mader, T. L., S. M. Holt, G. L. Hahn, M. S. Davis, and D. E. Spiers. 2002. Feeding strategies for managing heat load in feedlot cattle. J. Anim. Sci. 80:2373-2382. |
15 | Mader, T. L. and W. S. Davis. 2004. Effect of management strategies on reducing heat stress of feedlot cattle: Feed and water intake. J. Anim. Sci. 82:3077-3087. |
16 | McDougall, E. L. 1948. Studies on ruminant saliva. 1. The composition and output of sheep's saliva. Biochem. J. 43:99-109. |
17 | Owens, F. N. and A. L. Goetsch. 1988. Ruminal fermentation. In: The Ruminant Animal: Digestive Physiology and Nutrition (Ed. D. C. Church). Prentice-Hall, Englewood Cliffs, NJ, USA. pp. 145-171. |
18 | Pompeu, L. B., J. E. Williams, D. E. Spiers, R. L. Weaber, M. R. Ellersieck, K. M. Sargent, N. P. Feyerabend, H. L. Vellios, and F. Evans. 2011. Effect of Ascophyllum nodosum on alleviation of heat stress in dairy cows. Prof. Anim. Sci. 27:181-189. |
19 | Busquet, M., S. Calsamiglia, A. Ferret, P. W. Cardozo, and C. Kamel. 2005. Effects of cinnamaldehyde and garlic oil on rumen microbial fermentation in a dual flow continuous culture. J. Dairy Sci. 88:2508-2516. DOI ScienceOn |
20 | Renaudeau, D., A. Collin, S. Yahav, V. de Basilio, J. L. Gourdine, and R. J. Collier. 2012. Adaptation to hot climate and strategies to alleviate heat stress in livestock production. Animal 6:707-728. DOI ScienceOn |
21 | Byers, F. M. and G. T. Schelling. 1988. Lipids in ruminant nutrition. In: The Ruminant Animal: Digestive Physiology and Nutrition (Ed. D. C Church). Prentice-Hall, Inglewood Cliffs, NJ, USA. pp. 298-310. |
22 | Drouillard, J. S. and G. L. Kuhl. 1999. Effects of previous grazing nutrition and management on feedlot performance of cattle. J. Anim. Sci. 77(Supp. 2):136-146. |
23 | Cardozo, P. W., S. Calsamiglia, A. Ferret, and C. Kamel. 2005. Screening for the effects of natural plant extracts at different pH on in vitro rumen microbial fermentation of a highconentrate diet for beef cattle. J. Anim. Sci. 83:2572-2579. |
24 | Carro, M. D., P. Lebzien, and K. Rohr. 1992. Effects of yeast culture on rumen fermentation, digestibitiy and duodenal flow in dairy cows fed a silage based diet. Livest. Prod. Sci. 32: 219-229. DOI |
25 | Chaney, A. L. and E. P. Marbach. 1962. Modified reagents for the determination of urea and ammonia. Clin. Chem. 8:130-137. |
26 | Erwin, W. S., J. Marco, and E. M. Emery. 1961. Volatile fatty acid analysis of blood and rumen fluid by gas chromatography. J. Dairy Sci. 44:1768-1774. DOI |
27 | Atteh, J. O., O. M. Onagbesan, K. Tona, E. Decuypere, J. M. Geuns, and J. Buyse. 2008. Evaluation of supplementary stevia (Stevia rebaudiana, bertoni) leaves and stevioside in broiler diets: Effects on feed intake, nutrient metabolism, blood parameters and growth performance. J. Anim. Physiol. Anim. Nutr. 92:640-649. DOI ScienceOn |
28 | Ferme, D., M. Banjai, S. Calsamiglia, M. Busquet, C. Kamel, and G. Avgustin. 2004. The effects of plant extracts on microbial community structure in a rumen-simulating continuous-culture system as revealed by molecular profiling. Folia Microbiol. (Praha). 49:151-155. DOI |
29 | Gaughan, J. B., T. L. Mader, S. M. Holt, G. L. Hahn, and B. A. Young. 2002. Review of current assessment of cattle and microclimate during periods of high heat load. Anim. Prod. Aust. 24:77-80. |
30 | Bernabucci, B., N. Lacetera, L. H. Baumgard, P. P. Rhoads, B. Ronchi, and A. Nardone. 2010. Metabolic and hormonal acclimation to heat stress in domesticated ruminants. Animal 4:1167-1183. DOI ScienceOn |
31 | Baldwin, R. L., N. E. Smith, J. Taylor, and M. Sharp. 1980. Manipulating metabolic parameters to improve growth rate and milk secretion. J. Anim. Sci. 51:1416-1428. |
32 | Beede, D. K. and J. K. Shearer. 1991. Nutritional management of dairy cattle during hot weather. Agric. Pract. 12:5-13. |
33 | Bryant, T. C., J. D. Rivera, M. L. Galyean, G. C. Duff, D. M. Hallford, and T. H. Montgomery. 1999. Effects of dietary level of ruminally protected choline on performance and carcass characteristics of finishing beef steers and on growth and seum metabolites in lambs. J. Anim. Sci. 77:2893-2903. |
34 | Bindel, D. J., J. S. Drouillard, E. C. Titgemeyer, R. H. Wessels, and C. A. Loest. 2000. Effects of ruminally protected choline and dietary fat on performance and blood metabolites of finishing heifers. J. Anim. Sci. 78:2497-2503. |
35 | Box, G. E. P. and E. W. Behnken. 1960. Some new three level designs for the study of quantitative variables. Technometrics 2:455-475. DOI ScienceOn |