Rumen Microbial Population in the In vitro Fermentation of Different Ratios of Forage and Concentrate in the Presence of Whole Lerak (Sapindus rarak) Fruit Extract |
Suharti, Sri
(Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University)
Astuti, Dewi Apri (Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University) Wina, Elizabeth (Indonesian Research Institute for Animal Production) Toharmat, Toto (Department of Nutrition and Feed Technology, Faculty of Animal Science, Bogor Agricultural University) |
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