Meat Quality, Digestibility and Deposition of Fatty Acids in Growing-finishing Pigs Fed Restricted, Iso-energetic Amounts of Diets Containing either Beef Tallow or Sunflower Oil |
Mitchaothai, J.
(epartment of Clinic for Swine, Faculty of Veterinary Medicine, Mahanakorn University of Technology)
Everts, H. (Department of Nutrition, Faculty of Veterinary Medicine, Utrecht University) Yuangklang, C. (Faculty of Natural Resources, Rajamangala University of Technology Isan) Wittayakun, S. (Faculty of Natural Resources, Rajamangala University of Technology Isan) Vasupen, K. (Faculty of Natural Resources, Rajamangala University of Technology Isan) Wongsuthavas, S. (Faculty of Natural Resources, Rajamangala University of Technology Isan) Srenanul, R. (Faculty of Natural Resources, Rajamangala University of Technology Isan) Hovenier, R. (Department of Nutrition, Faculty of Veterinary Medicine, Utrecht University) Beynen, A.C. (Department of Nutrition, Faculty of Veterinary Medicine, Utrecht University) |
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