The Effects of Chicken Leg Bone Extract on Antioxidative Properties under Different Heating Condition
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Cheng, Fu-Yuan
(Department of Hospitality Management, Toko University)
Wan, Tien-Chun (Department of Animal Science, National Chung-Hsing University) Huang, Chao-Wei (Department of Animal Science, National Chung-Hsing University) Tominaga, Kana (School of Veterinary Medicine, Azabu University) Lin, Liang-Chuan (Department of Animal Science, National Chung-Hsing University) Sakata, Ryoichi (School of Veterinary Medicine, Azabu University) |
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