Nutritional Requirements of Actinomyces Isolated from Rumen of Goat |
Park, Ki Moon
(Department of Food Biotechnology, Sungkyunkwan University)
Shin, Hyung Tai (Department of Food Biotechnology, Sungkyunkwan University) Kang, Kook Hee (Department of Food Biotechnology, Sungkyunkwan University) Lee, Jae Heung (Department of Food Biotechnology, Sungkyunkwan University) |
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