1 |
Aidrich, C. G., N. R. Merchen, C. M. Parsons, H. S. Hussein, S. Ingram, J. R. Clodfelter. 1997. Assessment of postruminal amino acids digestibility of roasted and extruded whole soybeans with the precision-fed rooster assay. J. Anim. Sci. 75:3046-3051.
DOI
|
2 |
Benoit B., P. Burghart, L. Droguet, J. Evrard, Marie-Pierre Le Guen. 1999. Effect of crushing conditions on meal quality, Procesing of 10th international rapeseed congress.
|
3 |
Boila, R. J., J. R. Ingalls. 1995. Prodiction of rumen undergradable amino acids that are digested post-ruminally. Can. J. Anim. Sci. 75:583-592.
DOI
|
4 |
Chee, K. M., J. H. Jo, M. H. Kang, I. K. Han. 1984. Evaluation of various feeding methods and factors affecting true metabolizable energy values of diets in chicken. Kor. J. Anim. Sci. 26(1):54-60.
|
5 |
Griffin, C. D., Jr. L. D. bunting, L. S. Sticker, B. Vora. 1993. Assessment of protein quality in heat-treated soybean products using the growth respones of lambs and calves and a nylon bag-rooster assay. J. Anim. Sci. 71:1924-1931.
DOI
|
6 |
Huard, S., H. V. Petit, J. R. Seoane, R. Rioux. 1998. Effect of Mechanical treatment of whole canola seeds on performance, diet digestibility and rumen parameters of lambs fed grass silage. Can. J. Anim. Sci. 78:657-664.
DOI
ScienceOn
|
7 |
Kendall, E. M., J. R. Ingalls, R. J. Boila. 1991. Variability in the rument degradability and postruminal digestion of dry matter, nitrogen and amino acids of canola meal. Can. J. Anim. Sci. 71:739-754.
DOI
|
8 |
Martin, A., Faldet, Larry D. Satter, Glen A. Broderick. 1992. Determining optimal heat treament of soybean by measuring available lysine chemically and bilolgicaaly with rats to maximize protein. J. Nutr. 122:151-160.
DOI
|
9 |
Zhang, W. J., L. D. Campbell and S. C. Stothers. 1994. An investigation of the feasibility of predicting nitrogen-corrected true metabolizable energy content in barley from chemical composition and physical characteristics. Can. J. Anim. Sci. 74:355-360.
DOI
ScienceOn
|
10 |
Faldet, M. A. and L. D. Salter. 1991. Feeding heat-treated full fat soybean to cows in early lactation.J. Dairy Sci. 74:3047-3054.
DOI
ScienceOn
|
11 |
Boila, R. J., J. R. Ingalls. 1994. The post-ruminal digestion of dry matter, nitrogen and amino acids in wheat-Based distillers' dried grains and canola meal. Anim. Feed Sci. Technol. 49:173-188.
DOI
ScienceOn
|
12 |
Campbell, L. D., R. J. Boila, S. C. Stothers. 1995. Variation in the chemical composition and test weight of barley and wheat grain grown at selected locations throughout Manitoba. Can. J. Anim. Sci. 75:239-246.
DOI
ScienceOn
|
13 |
Fleury, M. D., M. J. Edney, L. D. Campbell, G. H. Crow. 1997. Total water-soluble and acidsoluble arabinozylans in western Canadian barleys. Can. J. Plant Sci. 77:191-196.
DOI
ScienceOn
|
14 |
Stern, M. D., K. A. Santos, L. D. Satter. 1985. Protein degradation and amino acids absorption in small intestine of lactation dairy cattle fed heated-treated whole soybeans. J. Dairy Sci. 68:45-56.
DOI
ScienceOn
|
15 |
Herkelman, K. L., G. L. Cromwell, T. S. Stahly, T. W. Pfeiffer, D. A. Knabe. 1992. Apparent digestibility of amino acids in raw and heated conventional and low-trypsin-inhibitor soybeana for pigs. J. Anim. Sci. & 0:818-826.
|
16 |
Anderson-Hafermann, J. C., Y. Zhang, C. M. Parsons. 1992. Effect of heating on nutritional quality of conventional and kunitz trypsin inhibitor-free soybean. Poult. Sci. 71:1700-1709.
DOI
ScienceOn
|
17 |
Evan Titgemeyer, N. Merchen, Y. Han, C. Parsons, D. Baker. 1990. Assessment of intestinal amino acid availability in cattle by use of the precision-fed cecectomized rooster assay. J. Dairy Sci 73:690-693.
DOI
ScienceOn
|
18 |
Boila, R. J., S. C. Stothers, L. D. Campbell. 1995. The relationships between the concentrations of individual amino acids and protein in wheat and barley grain grown at selected locations throughout Manitoba. Can. J. Anim. Sci. 76:163-169.
DOI
ScienceOn
|
19 |
Moshaghi Nia, S. A, J. R. Ingalls. 1991. Effect of heating on canola meal protein degradation in the rumen and digestion in the lower gastrointestinal tract of steers. Can. J. Anim. 72:83-88.
|
20 |
Park, J. H., I. K. Han. 1984. Studies on the measurement of apparent and true metabolizable energy values for poultry feed ingredients. Kor. J. Anim. Sci. 26:4, 363-371.
|
21 |
Moshtaghi, S. A. and J. R. Ingalls. 1995. Evaluation of moist heat treatment of canola meal on digestion in the rumen, small intestine, large intestine and total digestive tract of steers. Can. J. Anim. Sci. 75:279-283.
DOI
|