The Effects of Chinese and Argentine Soybeans on Nutrient Digestibility and Organ Morphology in Landrace and Chinese Min Pigs
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Qin, G.X.
(Faculty of Animal Science and Technology, Jilin Agricultural University)
Xu, L.M. (Department of Animal Science and Tech., Northeast Agricultural University) Jiang, H.L. (Faculty of Animal Science and Technology, Jilin Agricultural University) van der Poel, A.F.B. (Department of Animal Nutrition, Wageningen Institute of Animal Sciences (WIAS), Wageningen Agricultural University) Bosch, M.W. (Department of Animal Nutrition, Wageningen Institute of Animal Sciences (WIAS), Wageningen Agricultural University) Verstegen, M.W.A. (Department of Animal Nutrition, Wageningen Institute of Animal Sciences (WIAS), Wageningen Agricultural University) |
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