Effect of Culture Conditions on Growth and Production of Docosahexaenoic Acid (DHA) using Thraustochytrium aureum ATCC 34304 |
Hur Byung-Ki
(Department of Biotechnology and Bioengineering, Inha University)
Cho Dae-Won (Department of Biotechnology and Bioengineering, Inha University) Kim Ho-Jung (Department of Biotechnology and Bioengineering, Inha University) Park Chun-Ik (Department of Biotechnology and Bioengineering, Inha University) Suh Hyung-Joon (Department of Environmental Engineering, Inha University) |
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Microbial production of long-chain PUFAs
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2 |
Effects of medium glucose concentration and pH on docosahexaenoic acid content of heterotrophic Crypthecodinium cohnii
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DOI |
3 |
Production of high yields of decosahezaenoic acid by Thraustochytrium roseum ATCC 28210
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4 |
Production of docosahexaenoic acid by marine bacteria isolated from deep sea fish
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DOI ScienceOn |
5 |
Identification of 3,6,9,12,15-octadecapentaenoic acid in laboratory-cultured photosynthetic dinoflagellates
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DOI ScienceOn |
6 |
Fatty acid composition of Spirulina strains grown under various environmental conditions
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DOI ScienceOn |
7 |
Metabolism of arachidonic and docosahexaenoic acid in the retina
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DOI |
8 |
Improvement of docosahexaenoic acid production in a culture of Thraustochytrium aureum by medium optimization
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DOI ScienceOn |
9 |
Biochemical function and ecological significance of novel bacterial lipid in deep-sea prokaryotes
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10 |
Effect of temperature on lipid unsaturation
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DOI ScienceOn |
11 |
The fatty acid composition of in Entomophthora isolates
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DOI ScienceOn |
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Dietary effects on brain fatty acid composition, the reversibility of n-3 fatty acid deficiency and turnover of doecasahexaenoic acid in brain, erythrocyte and plasma of rhesis monkey
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13 |
Effect pf nutrient stavation on the utilization of storage lipids in Mortiesella ramaruiana
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14 |
Optimization of docosahexaenoic acid production by Schizochytrium Iimacium SR21
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DOI ScienceOn |
15 |
Effect of dietary omega-3 fatty acids on retinal functon of very-low-brith-weight neonates
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DOI ScienceOn |
16 |
Arachidonic acid from fungi utilizing fatty acids with short chains as sole sources of carbon and energy
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17 |
Phytyl esters in a marine diflagellate
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DOI |
18 |
Omega-3 fatty acids: Alternative sources of production
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19 |
Optimization of production of docosahexaenoic acid(DHA) by Thraustochytrium aureum ATCC 34304
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DOI |
20 |
Effect of cultural conditions on Production of eicosapentaenoic acid by Pythium irregulare
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DOI |
21 |
Improved recovers of fatty acid a through direct of transesterification without prior extraction and purification
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22 |
The occurrence of gamma-linolenic acid in fungi
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DOI ScienceOn |
23 |
Arachidonic acid production by Mortiesella sp. S-17. Influence of C/N ratio
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DOI |
24 |
Fatty acids of the 'red tide' organism Gonyaulax polyedra
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DOI ScienceOn |