1 |
Stability of food allergens to digestion in vitro
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DOI ScienceOn |
2 |
유전자 변형된 생물체(LMOs)의 안전성 확보방안
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3 |
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4 |
유전자재조합작물 경작지
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5 |
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6 |
바이오안전성의정서 비준현황
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7 |
Limitations of whole food feeding studies in food safety assessment
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8 |
Food from genetically modified organisms and potential for food allergy
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DOI ScienceOn |
9 |
Human food safety evluation of rDNA biotechnology-derived foods. IFT Expert Report on Biotechnology and Food
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10 |
Health aspects of marker genes in genetically modified plants
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11 |
유전자 변형된 생물체(LMOs)의 환경 영향 평가제도및 방법 연구
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12 |
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13 |
Assessment of the allergenic potential of foods derived from genetically engineered crop plants
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DOI |
14 |
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15 |
Toxictiy and food safety of genetically engineered crops
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16 |
유전자변형생물체(LMOs)의 위해성평가를 위한 기초기반기술 구축
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17 |
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