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Total Polyphenol, Water Soluble Antioxidants Contents and Antioxidative Activity from A Composite with Eeutherococcus Senticosus and Several Oriental Medicinal Herbs  

Han, Jong-Hyun (Department of Herbal Resources, Professional Graduate of Oriental Medicine, Wonkwang University)
Jung, In-Chang (Department of Hotel culinary Arts, Sorabol College)
Cho, Hwa-Eun (Department of Herbal Resources, Professional Graduate of Oriental Medicine, Wonkwang University)
Park, Sung-Hye (Major of Oriental Medicinal Diet Therapy, Department of Diet & Health Care Graduate School of Industrial Technology, Myungji University)
Publication Information
Journal of Physiology & Pathology in Korean Medicine / v.20, no.5, 2006 , pp. 1275-1281 More about this Journal
Abstract
This research was planned and executed to evaluate how the nutritional composition and antioxidants contents and antioxidative activity of a composite with Eleutherococcus senticosus and several oriental medicinal herbs . Also, can effect health conditions of people who are suffering from diet-related disease like obesity and hyperlipidemia by taking healthy foods with a composite with Eleutherococcus senticosus and several oriental medicinal herbs in a form of nutritional supplement with our daily meals. With this observation, we found out that a composite with Eleutherococcus senticosus and several oriental medicinal herbs has dietary fiber, Zn, Cu, Fe and water soluble antioxidants and effect on antioxidative activity. We concluded that we could apply the components in a form of various foods. The information we received from this conclusion will be a basic information on how we can apply oriental medicinal resources into other foods and in the field of functional food research, which already draes sizable attention world-wide.
Keywords
Eleutherococcus senticosus; Oriental medicinal herbs; Antioxidants; Antioxidative Activity; Medicinal food;
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