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Effects of Fermented Rice Wine Using Mycelium of Phellinus linteus on the Gastric Mucosa of Rat  

Lee Soo-Jin (Departments of Anatomy, College of Oriental Medicine, Dong-eui University)
Choi Yung-Hyun (Department of Biochemistry, College of Oriental Medicine, Department of Biomaterial Control, Graduate School, Dong-eui University)
Lee Yong-Tae (Department of Physiology, College of Oriental Medicine, Dong-eui University)
Chung Kyung-Tae (Department of Life Science and Biotechnology, College of Natural Science, Dong-eui University)
Jeong Young-Kee (Department of Life Science and Biotechnology, College of Natural Science, Dong-eui University)
Choi Byung-Tae (Departments of Anatomy, College of Oriental Medicine, Department of Biomaterial Control, Graduate School, Dong-eui University)
Publication Information
Journal of Physiology & Pathology in Korean Medicine / v.20, no.1, 2006 , pp. 65-68 More about this Journal
Abstract
It was examined the effect of fermented rice wine using mycelium of Phellinus linteus (FWPL) on the gastric mucosa of rat. The gastric mucosal lesions were not seen macroscopically in normal, but ethanol-administrated rats produced congestion and edema with a few local lesions. The administration of FWPL showed a similar pattern as like normal except trace histopathological changes. The results of Western blot analyses showed that the higher expression of inducible nitric oxygenase (iNOS), cyclooxygenase (COX)-1, COX-2, tumor necrosis factor-$\alpha$ and c-fos, especially COX-2, in the ethanol-administrated rat compared with normal rat. But FWPL-administrated rat showed a trace increase of these expression compared to normal rat. About immunohistochemical observations, weaker iNOS reactions were detected in mucous cells of epithelim of ethanol administrated rat compared with normal and FWPL-administrated rat. These results suggested that FWPL-administrated rat showed a trace changes on the mucus barrier-related protein expression compared with ethanol-administrated rat and thus FWPL may be use to develop a functional alcoholic beverage.
Keywords
Phellinus linteus; gastric mucosa; alcohol; inducible nitric oxygenase; cyclooxygenase;
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