Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality |
Oh, Sang-Hyon
(Department of Animal Resources Technology, Gyeongsang National University)
Lee, Chul Young (Department of Animal Resources Technology, Gyeongsang National University) Song, Dong-Heon (Animal Science and Biotechnology, Gyeongsang National University) Kim, Hyun-Wook (Animal Science and Biotechnology, Gyeongsang National University) Jin, Sang Keun (Department of Animal Resources Technology, Gyeongsang National University) Song, Young-Min (Department of Animal Resources Technology, Gyeongsang National University) |
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