Market weight, slaughter age, and yield grade to determine economic carcass traits and primal cuts yield of Hanwoo beef |
Kwon, Ki-Mun
(Korea Institute for Animal Products Quality Evaluation)
Nogoy, Kim Margarette C. (Department of Animal Science, Chungbuk National University) Jeon, Hwa-Eun (Korea Institute for Animal Products Quality Evaluation) Han, Seung-Ju (Korea Institute for Animal Products Quality Evaluation) Woo, Hee-Chan (Korea Institute for Animal Products Quality Evaluation) Heo, Sung-Min (Korea Institute for Animal Products Quality Evaluation) Hong, Hyoung Ki (Department of Animal Science, Chungbuk National University) Lee, Jae-Ik (Korea Institute for Animal Products Quality Evaluation) Lee, Dong Hoon (Department of Biosystems Engineering, Chungbuk National University) Choi, Seong Ho (Department of Animal Science, Chungbuk National University) |
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