A genome-wide association study (GWAS) for pH value in the meat of Berkshire pigs |
Park, Jun
(Department of Animal Biotechnology, Jeonbuk National University)
Lee, Sang-Min (Department of Animal Biotechnology, Jeonbuk National University) Park, Ja-Yeon (Department of Animal Biotechnology, Jeonbuk National University) Na, Chong-Sam (Department of Animal Biotechnology, Jeonbuk National University) |
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