1 |
Hildebrand CE, David C, Torney C, Wagner RP. Informativeness of polymorphic DNA markers. Los Alamos Sci. 1994;20:100-2.
|
2 |
Legarra A, Aguilar I, Misztal I. A relationship matrix including full pedigree and genomic information. J Dairy Sci. 2009;92:4656-63. https://doi.org/10.3168/jds.2009-2061
DOI
|
3 |
VanRaden PM. Efficient methods to compute genomic predictions. J Dairy Sci. 2008;91:4414-23. https://doi.org/10.3168/jds.2007-0980
DOI
|
4 |
Knol EF, Nielsen B, Knap PW. Genomic selection in commercial pig breeding. Anim Front. 2016;6:15-22. https://doi.org/10.2527/af.2016-0003
DOI
|
5 |
Puig-Oliveras A, Folch A, Ballester D. Genetic dissection of growth and meat quality traits in pigs. Barcelona, Spain: Universitat Autònoma de Barcelona; 2015.
|
6 |
Qiao R, Gao J, Zhang Z, Li L, Xie X, Fan Y, et al. Genome-wide association analyses reveal significant loci and strong candidate genes for growth and fatness traits in two pig populations. Genet Sel Evol. 2015;47:17. https://doi.org/10.1186/s12711-015-0089-5
DOI
|
7 |
Groeneveld E, Kovac M, Mielenz N. VCE user's guide and reference manual, ver. 6.0. Neustadt, Germany: Institute of Farm Animal Genetics, Friedrich Loeffler Institute (FLI); 2008.
|
8 |
Christensen OF, Madsen P, Nielsen B, Ostersen T, Su G. Single-step methods for genomic evaluation in pigs. Animal. 2012;6:1565-71. https://doi.org/10.1017/s1751731112000742
DOI
|
9 |
Wang HY, Misztal I, Aguilar I, Legarra A, Fernando RL, Vitezica Z, et al. Genome-wide association mapping including phenotypes from relatives without genotypes in a single-step (ssGWAS) for 6-week body weight in broiler chickens. Front Genet. 2014;5:134. https://doi.org/10.3389/fgene.2014.00134
DOI
|
10 |
Misztal I, Tsuruta S, Lourenco D, Aguilar I, Legarra A, Vitezica Z. Manual for BLUPF90 family of programs. Athens, GA: University of Georgia. 2014.
|
11 |
Ryu YC, Choi YM, Lee SH, Shin HG, Choe JH, Kim JM, et al. Comparing the histochemical characteristics and meat quality traits of different pig breeds. Meat Sci. 2008;80:363-9. https://doi.org/10.1016/j.meatsci.2007.12.020
DOI
|
12 |
Lee JH, Song KD, Lee HK, Cho KH, Park HC, Park KD. Genetic parameters of reproductive and meat quality traits in Korean berkshire pigs. Asian-Australas J Anim Sci. 2015;28:1388-93. https://doi.org/10.5713/ajas.15.0097
DOI
|
13 |
Edwards DB, Ernst CW, Raney NE, Doumit ME, Hoge MD, Bates RO. Quantitative trait locus mapping in an F2 Duroc × Pietrain resource population: II. carcass and meat quality traits. J Anim Sci. 2008;86:254-66. https://doi.org/10.2527/jas.2006-626
DOI
|
14 |
Beeckmann P, Schroffel J, Moser G, Bartenschlager H, Reiner G, Geldermann H. Linkage and QTL mapping for Sus scrofa chromosome 3. J Anim Breed Genet. 2003;120:20-7. https://doi.org/10.1046/j.0931-2668.2003.00420.x
DOI
|
15 |
Park BY, Cho SH, Kim JH, Seong PN, Kang GH, Jeong D, et al. Comparison of pork quality by different Berkshire line. Korean J Food Sci Anim Res. 2010;30:867-71. https://doi.org/10.5851/kosfa.2010.30.5.867
DOI
|
16 |
Lee SM, Oh JD, Park KD, Do KT. Analysis of genetic characteristics of pig breeds using information on single nucleotide polymorphisms. Asian-Australas J Anim Sci. 2019;32:485-93. https://doi.org/10.5713/ajas.18.0304
DOI
|
17 |
Huff-Lonergan E, Baas TJ, Malek M, Dekkers JCM, Prusa K, Rothschild MF. Correlations among selected pork quality traits. J Anim Sci. 2002;80:617-27. https://doi.org/10.2527/2002.803617x
DOI
|
18 |
Choi YI, Kim YT, Lee CL, Han IK. Carcass and pork quality characteristics by sex and marketing day. Korean J Anim Sci. 2000;42:933-40.
|
19 |
Lee J, Joo Y, Shin W, Cho K, Lee J, Lee J, et al. Comparison of carcass and pork physical characteristics by market weight and gender of Berkshire. Korean J Food Sci Anim Resour. 2004;24:108-14.
|
20 |
Hah KH, Kim IS, Jin SK, Nam YW, Cho JH. Proximate composition and physico-chemical characteristics of Berkshire pork by gender. Korean J Food Sci Anim Res. 2007;27:137-41. https://doi.org/10.5851/kosfa.2007.27.2.137
DOI
|
21 |
Bendall J. Postmortem changes in muscle. In: Bourne GH, editor. The structure and function of muscle: structure. New York, NY: Academic Press; 1973. p. 243-309.
|
22 |
Hayes BJ, Bowman PJ, Chamberlain AJ, Goddard ME. Invited review: genomic selection in dairy cattle: progress and challenges. J Dairy Sci. 2009;92:433-43. https://doi.org/10.3168/jds.2008-1646
DOI
|
23 |
Botstein D, White RL, Skolnick M, Davis RW. Construction of a genetic linkage map in man using restriction fragment length polymorphisms. Am J Hum Genet. 1980;32:314-31.
|