Perception of the HACCP system operators on livestock product manufacturers |
Kim, Jung-Hyun
(Department of Public Health, Graduate School of Public Health, Seoul National University)
Nam, Ki-Chang (Department of Animal Science and Technology, Sunchon National University) Jo, Cheorun (Department of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University) Lim, Dong-Gyun (Department of Health Administration and Food Hygiene, Jinju Health College) |
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