Comparison of Extraction Methods of Chondroitin Sulfate from Meat By-products |
Lim, D.G.
(Department of Animal Science and Biotechnology, Seoul National University)
Oh, D.H. (Department of Animal Science and Biotechnology, Seoul National University) Seol, K.H. (Department of Animal Science and Biotechnology, Seoul National University) Lee, Moo-Ha (Department of Animal Science and Biotechnology, Seoul National University) |
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