Evaluation of Odor Reduction in the Enclosed Pig Building Through Spraying Biological Additives
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김기연
(Environmental Health, University of Cincinnati)
최홍림 (School of Agricultural Biotechnology, Seoul National University) 고한종 (Graduate School of Agriculture, Kyoto University) 이용기 (Kyonggi-do Institute of Health and Environmental, Environmental Research Team) 김치년 (Institute for Occupational Health, College of Medicine, Yonsei University) |
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