1 |
Zygmunt Bauman, Work, consumerism and the new poor, Philadelphia, 1998.
|
2 |
R.J. Rogerson, A.M. Findlay, R.Paddison, A.S. Morris, Class, consumption and quality of life, Pergamon Press, 1996.
|
3 |
K.J. Kim, Consumptive culture - How and Why different? 2013 Spring Academic Conference of Korean Home Management Association, 111-115, Seoul, 2013.
|
4 |
Herbert J. Gans, Popular Culture and High Culture: An Analysis and Evaluation of Taste, trans. by E.H. Lee, 1996, Seoul, 1974
|
5 |
P. Bourdieu, La Distinction: A Social Critique of Judgement of Taste, trans. byJ.C. Choi, 2005, Seoul, 1984.
|
6 |
Russell Lynes, The Tastemakers. New York: Harper, 1954.
|
7 |
Richard A. Peterson, Understanding audience segmentation: From elite and mass to omnivore and univore, in: Poetics,Volume 21, Issue 4, August 1992, 243-258, 1992.
DOI
ScienceOn
|
8 |
Richard A. Peterson & R.M. Kern, Changing highbrow taste: From snob to omnivore. American Sociological Review, 61(5), 900-907, 1996.
DOI
ScienceOn
|
9 |
Richard A. Peterson & A. Simkus, How musical tastes mark occupational status groups. In: Lamont & Founier (eds.), Cultivating differences: Symbolic boundaries and the making of inequality,Chicago: University of Chicago Press, 152-186, 1992.
|
10 |
Richard A. Peterson & R.M. Kern, Changing highbrow taste: From snob to omnivore. American Sociological Review, 61(5), 900-907, 1996.
DOI
ScienceOn
|
11 |
K.E. Park, S.J. Kang, "Expansion of mass culture in middle aged generation", Kyunghyang Shinmun, 2011.3.21, 2011.
|
12 |
Y.M. Lee, Madang Play, Relaism, Nationalist Theater, Seoul, 1985.
|
13 |
Y.S. Jang, K.H. Koh, C.K. Son, S.H. Lee, A Study on Dimension of Quality of Life, KIHASA, Seoul, 2007.
|
14 |
William Kilbourne, Pierre McDonagh, Andrea Prothero, Sustainable Consumption and the Quality of Life: A Macromarketing Challenge to Dominant Social Paradigm, in: Journal of Macromarketing, Spring 1997 vol. 17 no. 14-24, 1997.
|
15 |
N.D. Kim, J.Y. Lee, M.Y.Chun, H.E. Lee & S.Y. Kim, Trend Korea 2013, Analaytical Center of Consumption Trend, SNU, Window of Future, Seoul, 2012.
|
16 |
Geraldene Kirchner, Kathy Karas, Culture, recreation, and health- ensuring the quality of life, International City Management Association, 1989.
|
17 |
H.S. Han, A Study on Quality of Life of Urban Elderly in Korean Society, Seoul, 2011.
|
18 |
G. H. Yi, Cultural Capital and Social Capital of the Korean Elderly, Journal of the Korea Gerontological Society, Vol.25 No.3, 2005.
|
19 |
University tomorrow, Seoul, 2012.
|
20 |
Mike Featherstone, Consumer culture & postmodernism, trans. by S.K. Jung, Seoul, 1999.
|
21 |
T. Y. Kwon, Postmodernism and Culture, Seoul, 1991.
|
22 |
Culture Vision 2001, Ministry of Culture and Tourism, Seoul, 2001.
|
23 |
A White Paper of Strategies of Culture and Art, Ministry of Culture and Sports, Seoul, 2010.
|
24 |
Y.S. Lee, E.J. Shin, Qualitative Research on Value Cognition and Pursuit Benefits of Consumer on cultureart product, Korea Marketing Journal, 12(4), 27-54, 2011.
|
25 |
S.H. Kwon, J.B. Hong, A Study on Patterns of Leisure Culture Consumption and on Degree of Satisfaction according to Generation, Journal of Communication Research, 46(1), 63-97, 2007.
|