1 |
Kim HY, Kwon SH, Lee JS, Choi YS, Chung HR, Kwak TK, Park JY, Kang MH (2012): Development of a nutrition quotient (NQ) equation modeling for children and the evaluation of its construct validity. Korean J Nut 45(4): 390-399
DOI
ScienceOn
|
2 |
Korea Centers for Disease Control and Prevention, The Korean Pediatric Society (2007): 2007 Korean children and adolescents growth standard. Korea Centers for Disease Control and Prevention. Available from:http//www.cdc.go.kr/ [cited 2013 October 2]
|
3 |
Lee JH, Kang EJ, Kim CI (2011): The difference of perception about nutritional problems and food intakes, nutrition knowledge score and realities of nutrition education between parents and preschool teachers. Korean J Community Nutr 16(6): 636-646
DOI
|
4 |
Lee SJ and Kim YN (2013): Evaluation of the diet and nutritional states of elementary and middle school students in the Daegu area by using nutrition quotient (NQ) for children. J Nutr Health 46(5): 440-446
DOI
|
5 |
Lee RD, Nieman DC (2007): Nutritional assessment. 4th ed, MacGraw- Hill, Boston Ministry of Food and Drug Safety (2013): Special act on safety control of children's dietary life. Legislation No. 11988. Cheongwon:
|
6 |
Ministry of Food and Drug Safety 2013 Available from: http:// www.law.go.kr/lsInfoP.do? [cited 2013 December 25].
|
7 |
Ministry of Health & Welfare, Korea Centers for Disease Control and Prevention (2011): Korea Health Statistics 2010 - Korea National Health and Nutrition Examination Survey (KNHANES V-1)
|
8 |
Ministry of Health & Welfare, Korea Centers for Disease Control and Prevention (2012): Korea Health Wtatistics 2011 - Korea National Health and Nutrition Examination Survey (KNHANES V-2)
|
9 |
Ministry of Health and Welfare, Korea Centers for Disease Control and Prevention (2013): Korea Health Statistics 2012 - Korean National Health and Nutrition Examination Survey (KNHANES V-3)
|
10 |
Ministry of Health and Welfare (2013): Child welfare law. Legislation No. 11572. Seoul: Ministry of Health & Welfare 2012. Available from http://www.law.go.kr/lsInfoP.do?lsiSeq=130854 &efYd=20130619#0000 [cited 2013 December 5]
|
11 |
Murphy SP, Kaiser LL, Townsend MS, Allen LH (2001): Evaluation of validity of items for a food behavior checklist. J Am Diet Assoc 101(7): 751-761
DOI
ScienceOn
|
12 |
Oh K, Jang MJ, Lee NY, Moon JS, Lee CG, Yoo MH (2008): Prevalence and trends in obesity among Korean children and adolescents in 1997 and 2005. Korean J Pediatric 51: 950-955
DOI
ScienceOn
|
13 |
Boo MN (2012): Analysis of the children's nutrition quotient and the degree of keeping the dietary guidelines with regard to elementary school children in Jeju. Graduate School of Education, Yeungnam University
|
14 |
Branscum P, Sharma M, Kaye G, Succop P (2010): An evaluation of the validity and reliability of a food behavior checklist modified for children. J Nutr Educ Behav 42(5): 349-352
DOI
ScienceOn
|
15 |
Cho MS (2000): Nutrition and health status of day-care center children. Korean J Dietary Culture 15(4): 313-323
|
16 |
Choi MJ, Yoon JS (2003): The effect of eating habits and nutrient intake on the physical growth indices in preschool children. Korean J Community Nutr 8(1): 3-14
|
17 |
Eun JH, Kim SM (2003): The effects of taste preferences on nutrients intake and the degree of dental caries in preschool children. Korean J Community Nutr 8(5): 631-641
|
18 |
Epstein LH, Myers MD et al. (1998): Treatment of pediatric obesity. Am Acad Pediatrics 101(3): 554-570
|
19 |
Haines PS, Siega-Riz AM, Popkin BM (1999): The diet quality index revised: a measurement instrument for populations. J Am Diet Assoc 99(6): 697-704
DOI
ScienceOn
|
20 |
Guenther PM, Reedy J, Krebs-Smith SM, Reeve BB, Basiotis PP (2007): Development and evaluation of the healthy eating index- 2005. Technical report. Alexandria (VA): Center for Nutrition Policy and Promotion, U.S. Department of Agriculture
|
21 |
Kang KJ (2005): A study on food habits, nutrition intakes and nutritional quality of preschool children in seoul. Korean J Community Nutr 10(4): 471-483
|
22 |
Kang MH, Lee JS, Kim HY, Kwon SH, Choi US, Chung HR, Kwak TK, Cho YH (2012): Selecting items of a food behavior checklist for the development of nutrition quotient (NQ) for children. Korean J Nutr 45(4): 372-389
DOI
|
23 |
Kennedy ET, Ohls J, Carlson S, Fleming K (1995): The healthy eating index: design and applications. J Am Diet Assoc 95(10): 1103-1108
DOI
ScienceOn
|
24 |
Yon M, Hyun T (2009): Development of an eating habit checklist for screening elementary school children at risk of inadequate micronutrient intake. Korean J Nutr 42(1): 38-47
|
25 |
Patterson RE, Haines PS, Popkin BM (1994): Diet quality index: capturing a multidimensional behavior. J Am Diet Assoc 94(1): 57-64
DOI
ScienceOn
|
26 |
Townsend MS, Kaiser LL, Allen LH, Joy AB, Murphy SP (2003): Selecting items for a food behavior checklist for a limitedresource audience. J Nutr Educ Behav 35(2): 69-77
DOI
ScienceOn
|
27 |
Yon M, Hyun T (2008): Development of an eating habit checklist for screening elementary school children at high risk of energy overintake. Korean J Nutr 41(5): 414-427
|
28 |
Yoo JS (2012): Investigation of dietary intake and nutrition quotient (NQ) by elemantary school children in Gyeongbuk area. Graduate School of Education, Daegu University
|
29 |
Yoo JS, Choi YS (2013): Evaluation of items for the food behavior checklist and nutrition quotient score on children in rural areas of Gyeongbuk. J Nutr Health 46(5): 427-439
DOI
|
30 |
Yoon WJ (2008): Research on mother's management status of eating habits of preschool children : mother's needs about food service and nutritional education. The Graduate school of education, Kyungwon University
|
31 |
Yu KH (2009): A study on the dietary behaviors, physical development and nutrient intakes in preschool children. Korean J Nutr 42(1): 23-37
|
32 |
Briley ME, Jastrow S, Vickers J, Roberts-Gray C (1999): Dietary intake at child-care centers and away: Are parents and care providers working as partners or at cross-purposes? J Am Diet Assoc 99(8): 950-954
DOI
ScienceOn
|