1 |
Kim MJ (2008): A survey of dining.out behaviors and menu preferences of university students in the Seoul area. Korean J Food Cookery Sci 24(4):525-535
과학기술학회마을
|
2 |
Koo JY (2002): The study on preference eating-out form of collage student. Dissertation, Dongguk University, pp.83-90
|
3 |
Lee MS, Woo MK (2003): Differences in the dietary and health. related habits and quality of diet in university students living in Daejeon. Korean J Community Nutr 8(1): 33-40
과학기술학회마을
|
4 |
Lim YS, Park HR, Han GJ (2005): Comparison of preference for convenience and dietary attitude in college students by sex in Seoul and Kyunggi.do area. J Korean Diet Assoc 11(1): 11-20
과학기술학회마을
|
5 |
Nam KS (2003): A study on eating out consumption behavior of office workers over the lifestyle. Dissertation, Kyonggi University, pp.91-95
|
6 |
Kim MS (2005): A study for eating.out behavior of the university students. Korean J Food Culture 20(5): 548-553
과학기술학회마을
|
7 |
Lyu ES (1993): A study diet behavior of college students in Pusan. Korean J Diet Culture 8(1): 43-54
|
8 |
Lee JH, Jung HY (2006): A study on university students' eating.out behavior and attitude to coupons and alliance cards. Korean J Culinary Res 12(3): 186-200
|
9 |
Lee JJ, Yoon TH (2005): A study on the evaluation's difference of eating.out alternatives by life style. Korean J Hotel Administration 14(4): 1-17
|
10 |
Lee MS, Kwak CS (2006): The comparison in daily intake of nutrients, quality of diets and dietary habits between male and female college students in Daejeon. Korean J Community Nutr 11(1): 39-51
과학기술학회마을
|
11 |
Ko MS (2007): The comparison in daily intake of nutrients and dietary habits of college students in Busan. Korean J Community Nutr 12(3): 259-271
과학기술학회마을
|
12 |
Kim KH (2003): A study of the dietary habits, the nutritional knowledge and the consumption patterns of convenience foods of university students in the Gwangju area. Korean J Community Nutr 8(2): 181-191
과학기술학회마을
|
13 |
Korean Centers for Disease control and Prevention (2010): 2008 Korea institute for health and social affairs, pp.26-33
|
14 |
Jo GJ, Kang HJ (2004): A study on the food habits and dietary intakes of university students in Busan area. Korean J Food Culture 19(1): 70-82
과학기술학회마을
|
15 |
Kim HS, Chung CE (2001): A study on the eating out behavior of university students in Seoul. Korean J Food Culture 16(2): 147-157
|
16 |
Jeong EJ (2000): A study on dining-out consumption behaviors of college students in Cheju do. Dissertation, Cheju University, pp.76-83
|
17 |
Kim KH, Park MW (2009): Comparison of UCP2 polymorphism and dietary habits in university students. Korean J Food Culture 24(2): 224-235
과학기술학회마을
|
18 |
Kim KW, Ahn Y, Kim HM (2004): Fast food consumption and related factors among university students in Daejeon. Korean J Community Nutr 9(1): 47-57
과학기술학회마을
|
19 |
Hwang JH, Lee HM (2007): A study on lifestyles, dietary habits, nutrition knowledge and dietary behaviors of male university students according to residence type. Korean J Community Nutr 12(4): 381-395
과학기술학회마을
|
20 |
Jin YH (2007): The comparative study on consumer's purchase behaviors by sexuality. Korean J Culinary Res 13(1): 224-234
|
21 |
Ahn BRM, Park ES (2009): Perception of body weight control, life styles, and dietary habits according to the obesity index (oi) of female college students. Korean J Human Ecology 18(1): 167-177
과학기술학회마을
DOI
|
22 |
You DR (2009): A study on consumer characteristics in foodservice according to university students' lifestyles. Korean J Food Culture 24(2): 172-180
과학기술학회마을
|
23 |
Choi BK, Ko PS, Cho MS (2005): The behavior of spending money on eating out and the perception of food taste for college students. J Culture & Tourism Research 7(1): 25-44
|
24 |
Um MJ, Ryu MH (2002): A study on consumer satisfaction with food service purchase behavior. Korean J Food Culture 17(5): 543-550
과학기술학회마을
|