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Kim YK, Kim JY, Cha MH, Lee KA, Lee SS, Lee KH (2009): Development of contents and textbook for the education to reduce elementary students' fat intake. Korean J Community Nutr 14(2): 158-167
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DOI
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Kim KA, Lee YK (2010): The effect of nutrition education using animations on the nutrition knowledge, eating habits and food preferences of elementary school students. Korean J Community Nutr 15(1): 50-60
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Kim SB, Choi HJ (2008): Effects of nutrition education using food exchange system: changes in elementary students nutrition knowledge, dietary attitude and nutrients intake. Korean J Community Nutr 13(6): 922-933
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Kim SS, Choi EH, Lee KE, Kwak TK (2007): Effects of nutrition education on food waste reduction. J Korean Diet Assoc 13(4): 357-367
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Hyon MS, Kim JW (2007): Improvement of dietary attitudes of elementary students by nutrition labeling education. Korean J Community Nutr 12(2): 168-177
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Jang SO, Lee OH, Lee KS (2008): Intake of processed foods and the effects of nutrition label education in 5th grade children. J Korean Diet Assoc 14(2): 166-175
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Jo MA (2007): A study on dietary habits and development of teaching-learning curriculum of nutrition education for obese elementary school children. MS thesis, Changwon National University
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Ahn Y, Ko SY, Kim KW (2009): Evaluation of a nutrition education program for elementary school children. Korean J Community Nutr 14(3): 266-276
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