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http://dx.doi.org/10.3795/KSME-B.2003.27.9.1317

Measurement of the Superheat Limit of Liquids and Droplet Behavior at this Limit  

Park, Hong-Chul (중앙대학교 대학원)
Byun, Gi-Taek (중앙대학교 대학원)
Kwak, Ho-Young (중앙대학교 기계공학부)
Publication Information
Transactions of the Korean Society of Mechanical Engineers B / v.27, no.9, 2003 , pp. 1317-1326 More about this Journal
Abstract
The maximum temperature limit at which liquid boils explosively is called the superheat limit of liquids. The superheat limits of hydrocarbon liquids and their mixtures were measured by the droplet explosion technique. Also the fully evaporated droplet at the superheat limit and subsequent bubble evolution from the fully evaporated droplet were visualized. The pressure wave emanating from the evaporating droplet and subsequent bubble evolution process were measured by a piezoelectric transducer.
Keywords
Bubble; Evaporation; Pressure Wave; Superheat Limit; Vapor Explosion;
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