Anti-oxidant and anti-inflammatory effect of Allium Hookeri water extracts in RAW 264.7 cells
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Lee, Sangsoo
(Department of Biochemistry, Chungnam National University)
Han, Hyosang (Department of Health Administration, Joongbu University) Yoo, Jayeon (National Institute of Animal Science, RDA) Nam, Myung Soo (Division of Animal Resource Science, Chungnam National University) Kim, Keekwang (Department of Biochemistry, Chungnam National University) |
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