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Jo, S.H., K.H. Kim, H.J. Jo, M.H. Lee, Y.H. Kim, J.H. Ahn, E.Y. Ryu, and Y.W. Kim (2012) Changes in Odorant Emission Patterns of Boiled Egg Samples between Fresh and Decayed Stages, Korean Journal of Odor Research and Engineering, 11, 65-79.
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