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Conducted to Verify the Effect of Chlorine Dioxide (ClO2) on Odor Reduction at a Compost Facility  

Song, J.I. (National Livestock Research Institute, R.D.A.)
Jeon, J.H. (National Livestock Research Institute, R.D.A.)
Lee, J.Y. (National Livestock Research Institute, R.D.A.)
Park, K.H. (National Livestock Research Institute, R.D.A.)
Cho, S.B. (National Livestock Research Institute, R.D.A.)
Hwang, Y.H. (National Livestock Research Institute, R.D.A.)
Kim, D.H. (Gyeongnam National University of Science and Technology)
Publication Information
Journal of Animal Environmental Science / v.18, no.sup, 2012 , pp. 1-6 More about this Journal
Abstract
This study was conducted to verify the effect of chlorine dioxide ($ClO_2$) on odor reduction at a commercial swine facility consisting of a compost ficility. Compost facility in $NH_3$ concentration was around 550 ppm and less than 78 ppm before and after the $ClO_2$ spraying, respectively, which was over 86% reduction. There was no H2S detection. $NH_3$ concentration was around 420 ppm and less than 35 ppm before and after the $ClO_2$ spraying, respectively, which was over 83% reduction. $H_2S$ concentration was around 210 ppb and less than 32 ppb before and after the $ClO_2$ spraying, respectively, which was over 85% reduction. Hence, $ClO_2$ spraying at windowless barns was compost facility decreased malodor such as $NH_3$.
Keywords
Compost facility; Gas; $ClO_2$; $NH_3$;
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