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Development of Health-Promoting Probiotics and Microbiome for Safety and Functionality of Animal Foods  

Heo, Jaeyoung (International Agricultural Development and Cooperation Center, Chonbuk National University)
Lee, Hak Kyo (Department of Animal Biotechnology, Chonbuk National University)
Kim, Younghoon (Department of Food and Animal Biotechnology, Seoul National University)
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축산식품과학과 산업 / v.8, no.2, 2019 , pp. 27-34 More about this Journal
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