Characterization of Edible Pork By-products by Means of Yield and Nutritional Composition |
Seong, Pil Nam
(Animal Products and Processing Division, National Institute of Animal Science)
Park, Kuyng Mi (Animal Products and Processing Division, National Institute of Animal Science) Cho, Soo Hyun (Animal Products and Processing Division, National Institute of Animal Science) Kang, Sun Moon (Animal Products and Processing Division, National Institute of Animal Science) Kang, Geun Ho (Animal Products and Processing Division, National Institute of Animal Science) Park, Beom Young (Animal Products and Processing Division, National Institute of Animal Science) Moon, Sung Sil (Sunjin Meat Research Center) Ba, Hoa Van (Animal Products and Processing Division, National Institute of Animal Science) |
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