Comparison of Physicochemical and Functional Traits of Hanwoo Steer Beef by the Quality Grade |
Lim, Dong-Gyun
(Department of Health Administration and Food Hygiene, Jinju Health College)
Cha, Ju-Su (Department of Animal Science and Technology, Sunchon National University) Jo, Cheorun (Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute of Agriculture and Life Science, Seoul National University) Lee, Kyung Haeng (Department of Food and Nutrition, Korea National University of Transportation) Kim, Jong-Ju (School of Biotechnology, Yeungnam University) Nam, Ki-Chang (Department of Animal Science and Technology, Sunchon National University) |
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