Manufacture of Spent Layer Chicken Meat Products by Natural Freeze-Drying during Winter |
Lee, Sung-Ki
(Department of Animal Products and Food Science, Kangwon National University)
Kang, Sun-Moon (Department of Animal Products and Food Science, Kangwon National University) Lee, Ik-Sun (Department of Animal Products and Food Science, Kangwon National University) Seo, Dong-Kwan (Department of Animal Products and Food Science, Kangwon National University) Kwon, Il-Kyung (Department of Animal Products and Food Science, Kangwon National University) Pan, Jo-No (Faculty of Animal Science, Gadjah Mada University) Kim, Hee-Ju (Meat Bank Co., Ltd.) Ga, Cheon-Heung (Korea Food System, Inc.) Pak, Jae-In (Department of Animal Products and Food Science, Kangwon National University) |
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