The Characteristics, Detection and Control of Bacteriophage in Fermented Dairy Products |
Ahn, Sung-Il
(Department of Food Science and Technology, Sejong University)
Azzouny, Rehab A. (Department of Food Science and Technology, Sejong University) Huyen, Tran Thi Thanh (Department of Civil and Environmental Engineering, Sejong University) Kwak, Hae-Soo (Department of Food Science and Technology, Sejong University) |
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