Browse > Article
http://dx.doi.org/10.5713/ajas.19.0844

Use of condensed molasses fermentation solubles as an alternative source of concentrates in dairy cows  

Ma, Jian (College of Animal Science, Xinjiang Agricultural University)
Ma, Chen (College of Animal Science, Xinjiang Agricultural University)
Fan, Xue (College of Animal Science, Xinjiang Agricultural University)
Shah, Ali Mujtaba (Animal Nutrition Institute, Sichuan Agricultural University)
Mao, Jiang (College of Animal Science, Xinjiang Agricultural University)
Publication Information
Animal Bioscience / v.34, no.2, 2021 , pp. 205-212 More about this Journal
Abstract
Objective: The purpose of present study was to investigate the effects of condensed molasses fermentation solubles (CMS) on lactation performance, rumen fermentation, nutrient digestibility, and serum parameters of dairy cows. Methods: A total of 75 healthy Holstein cows with the same parity (milk production = 35±2.5 kg, body weight = 570±28 kg) were randomly selected and divided into 5 groups. One group served as control group (CON; no CMS), whereas the other 4 groups were CMS1 (accounted for 1% of the diet), CMS2 (2%), CMS3 (3%), and CMS4 (4%). All cows were fed regularly three times each day at 0800, 1600, and 2400 h. Cows received diet and water ad libitum. The experiment lasted for 60 days. Results: Results showed that the dry matter intake, milk yield, and protein of CMS2 were maximum and higher (p<0.05) than CMS4. The ruminal pH was observed less than 6 in CMS3 and CMS4 groups. No noticeable difference of microbial protein was found between CON and CMS2 groups, while the microbial protein in these groups was higher (p<0.05) than CMS3 and CMS4 groups. The apparent digestibility of dry matter, organic matter, and crude protein in CMS2 group was higher (p<0.05) than CMS3 and CMS4 groups. Compared to CMS3 and CMS4 groups, the CMS2 group increased (p<0.05) the serum concentrations of immunoglobulin G and immunoglobulin M on d 60. Conclusion: Therefore, it is practicable that CMS substitutes for a part of concentrates in lactating cows' diets, but higher addition of CMS (more than 3% of the diet) could decrease production performance of dairy cows as seen in the present study.
Keywords
Condensed Molasses Fermentation Solubles; Lactation Performance; Rumen Fermentation; Nutrient Digestibility; Lactating Cow;
Citations & Related Records
연도 인용수 순위
  • Reference
1 El Khidir OA, Thomsen KV. The effect of high levels of molasses in combinations with hay on digestibility of organic matter, microbial protein synthesis and volatile fatty acid production in vitro. Anim Feed Sci Technol 1982;7:277-86. https://doi.org/10.1016/0377-8401(82)90021-9   DOI
2 Lettat A, Benchaar C. Diet-induced alterations in total and metabolically active microbes within the rumen of dairy cows. PLoS One 2013;8:e60978. https://doi.org/10.1371/journal.pone.0060978   DOI
3 Kumar S, Bass BE, Bandrick M, et al. Fermentation products as feed additives mitigate some ill-effects of heat stress in pigs. J Anim Sci 2017;95:279-90. https://doi.org/10.2527/jas.2016.0662   DOI
4 Vrankovic L, Aladrovic J, Ljubic BB, et al. Blood biochemical parameters of bone metabolism in cows and calves kept in a beef suckler system during the early postpartum period. Livest Sci 2018;211:8-13. https://doi.org/10.1016/j.livsci.2018.02.014   DOI
5 Hussain SO, Badry KAL, Zalzala SJ, Zakri AMM. Activity of transaminase enzyme and testosterone hormone in blood of Awassi rams during different season. Asian Pac J Reprod 2017;6:217-20. https://doi.org/10.4103/2305-0500.215932   DOI
6 Moloney AP, Almiladi AA, Drennan MJ, Caffrey PJ. Rumen and blood variables in steers fed grass silage and rolled barley or sugar cane molasses-based supplements. Anim Feed Sci Technol 1994;50:37-54. https://doi.org/10.1016/0377-8401(94)90008-6   DOI
7 Chang Q, Lu Z, He M, et al. Effects of dietary supplementation of fulvic acid on lipid metabolism of finishing pigs. J Anim Sci 2014;92:4921-6. https://doi.org/10.2527/jas.2014-8137   DOI
8 Cooke RF, DiLorenzo N, DiCostanzo A, Yelich JV, Arthington JD. Effects of Fermenten® supplementation to beef cattle. Anim Feed Sci Technol 2009;150:163-74. https://doi.org/10.1016/j.anifeedsci.2008.08.011   DOI
9 Ferreira AC, Vieira JF, Barbosa AM, et al. Effect of replacing ground corn and soybean meal with licuri cake on the performance, digestibility, nitrogen metabolism and ingestive behavior in lactating dairy cows. Animal 2017;11:1957-65. https://doi.org/10.1017/S175173111700074X   DOI
10 Zali A, Eftekhari M, Fatehi F, Ganjkhanlou M. Effect of vinasse (condensed molasses solubles) on performance and meat chemical composition of Holstein male calves. Ital J Anim Sci 2017;16:515-20. https://doi.org/10.1080/1828051X.2017.1298407   DOI
11 Xiao JX, Alugongo GM, Chung R, et al. Effects of Saccharomyces cerevisiae fermentation products on dairy calves: ruminal fermentation, gastrointestinal morphology, and microbial community. J Dairy Sci 2016;99:5401-12. https://doi.org/10.3168/jds.2015-10563   DOI
12 Trivedi S, Shah S. The effect of cane molasses on cow milk productivity. Int J Curr Eng Technol 2014;4:4157-61.
13 Miller WF. Influence of cane molasses inclusion to dairy cow diets during the transition period on rumen epithelial development and a proposed mechanism of rumen epithelial development [dissertation]. Manhattan, KS, USA: Kansas State University; 2011.
14 Committee on Animal Nutrition, National Research Council. Nutrient requirements of dairy cattle. 7th ed. Washington, DC, USA: National Academies Press; 2001.
15 Eklund M, Mosenthin R, Tafaj M, Wamatu J. Effects of betaine and condensed molasses solubles on nitrogen balance and nutrient digestibility in piglets fed diets deficient in methionine and low in compatible osmolytes. Arch Anim Nutr 2006;60:289-300. https://doi.org/10.1080/17450390600785525   DOI
16 Pienaar GA. The potential of condensed molasses solubles (CMS) to replace molasses in feedlot diets [master's thesis]. Pretoria, South Africa: University of Pretoria; 2016.
17 Stemme K, Gerdes B, Harms A, Kamphues J. Beet-vinasse (condensed molasses solubles) as an ingredient in diets for cattle and pigs - nutritive value and limitations. J Anim Physiol Anim Nutr 2005;89:179-83. https://doi.org/10.1111/j.1439-0396.2005.00554.x   DOI
18 Kleinschmit DH, Schingoethe DJ, Hippen AR, Kalscheur KF. Dried distillers grains plus solubles with corn silage or alfalfa hay as the primary forage source in dairy cow diets. J Dairy Sci 2007;90:5587-99. https://doi.org/10.3168/jds.2006-753   DOI
19 Munnich M, Klevenhusen F, Zebeli Q. Feeding of molassed sugar beet pulp instead of maize enhances net food production of high-producing Simmental cows without impairing metabolic health. Anim Feed Sci Technol 2018;241:75-83. https://doi.org/10.1016/j.anifeedsci.2018.04.018   DOI
20 Zhao XH, Chen ZD, Zhou S, et al. Effects of daidzein on performance, serum metabolites, nutrient digestibility, and fecal bacterial community in bull calves. Anim Feed Sci Technol 2017;225:87-96. https://doi.org/10.1016/j.anifeedsci.2017.01.014   DOI
21 Latimer GW. Official methods of analysis of AOAC International. 19th ed. Gaithersburg, MD, USA: AOAC International; 2012.
22 Martel CA, Titgemeyer EC, Mamedova LK, Bradford BJ. Dietary molasses increases ruminal pH and enhances ruminal biohydrogenation during milk fat depression. J Dairy Sci 2011;94:3995-4004. https://doi.org/10.3168/jds.2011-4178   DOI
23 Van Soest PJ, Robertson JB, Lewis BA. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci 1991;74:3583-97. https://doi.org/10.3168/jds.S0022-0302(91)78551-2   DOI
24 Van Keulen J, Young BA. Evaluation of acid-insoluble ash as a natural marker in ruminant digestibility studies. J Anim Sci 1977;44:282-7. https://doi.org/10.2527/jas1977.442282x   DOI
25 Erwin ES, Marco GJ, Emery EM. Volatile fatty acid analyses of blood and rumen fluid by gas chromatography. J Dairy Sci 1961;44:1768-71. https://doi.org/10.3168/jds.S0022-0302(61)89956-6   DOI
26 Makkar HPS, Sharma OP, Dawra RK, Negi SS. Simple determination of microbial protein in rumen liquor. J Dairy Sci 1982;65:2170-3. https://doi.org/10.3168/jds.S0022-0302(82)82477-6   DOI
27 Broderick GA, Kang JH. Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media. J Dairy Sci 1980;63:64-75. https://doi.org/10.3168/jds.S0022-0302(80)82888-8   DOI
28 Cohen-Zinder M, Leibovich H, Vaknin Y, et al. Effect of feeding lactating cows with ensiled mixture of Moringa oleifera, wheat hay and molasses, on digestibility and efficiency of milk production. Anim Feed Sci Technol 2016;211:75-83. https://doi.org/10.1016/j.anifeedsci.2015.11.002   DOI
29 Baurhoo B, Mustafa A. Short communication: effects of molasses supplementation on performance of lactating cows fed high-alfalfa silage diets. J Dairy Sci 2014;97:1072-6. https://doi.org/10.3168/jds.2013-6989   DOI