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http://dx.doi.org/10.5392/JKCA.2022.22.03.567

Bioactive Effects of Domestic Cherry Tomatoes  

Choi, Suk-Hyun (서원대학교 호텔외식조리학부)
Publication Information
The Journal of the Korea Contents Association / v.22, no.3, 2022 , pp. 567-575 More about this Journal
Abstract
This study was carried out to elucidate bioacive effects of three domestic cherry tomato cultivars. Total polyphenol and flavonoid of Summerking, Qutiquti, and Minichal cultivar were 12.56±1.88, 12.50±1.92, 11.65±1.85 mg/g and 4.58±1.03, 4.19±0.40, 4.30±0.49 mg/g(dry weight) respectively. Domestic cherry tomatoes showed antioxidative activity(DPPH and ABTS radical scavenging activities). All of the cherry tomatoes had no cytotoxicity for normal liver cell, but showed strong inhibitory effect against cervical cancer cell(HeLa) growth. These results revealed that domestic cherry tomatoes can be used as a bioactive food material.
Keywords
Cherry Tomatoes; Bioactive; Phenolic Compound; Antioxidative Effect; Cancer Cell Inhibition;
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