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http://dx.doi.org/10.14480/JM.2016.14.4.249

Using automated container type culture system Hericium erinaceum mushroom production technology  

Jo, Woo-Sik (Gyeongbuk Province Agricultural Technology Administration)
Lee, Sung-Hak (Gyeongbuk Province Agricultural Technology Administration)
Ryu, Song-Yi (Gyeongbuk Province Agricultural Technology Administration)
Kang, Min-Gu (Gyeongbuk Province Agricultural Technology Administration)
Kim, Woo-Hyun (Gyeongbuk Province Agricultural Technology Administration)
Park, Chang-Min (Kast Eng Co. LTD.)
Park, Who-Won (Kast Eng Co. LTD.)
Publication Information
Journal of Mushroom / v.14, no.4, 2016 , pp. 249-252 More about this Journal
Abstract
Timing, place, and the high-tech industry to overcome barriers to the introduct of the so-called "smart agriculture". The core factors of precision agriculture, including temperature, humidity, location information, and real summary information, are all significant for ICT controlling technique. The system is a four-season container allowing mushroom product, humidity, illumination, and factors such as carbon dioxide were regulated to create the optimal environment for mushroom cultivation. Hericium erinaceum (also called Lion's Mane Mushroom, Bearded Tooth Mushroom, or Bearded Tooth Fungus) is an edible and medicinal mushroom in the tooth fungus group. During approximately 40 days of incubation, 1.4 kg of oak sawdust was used as the test medium. The humidity, temperature, and $CO_2$ density were maintained at >85-95%, $18-20^{\circ}C$, and 700-1,000 ppm, respectively, in the container type culture system. The time for primordium formation was observed to be 4-7 days. The amount of fruitbody production was 74-95 g per bag. This technique will be used to establish a new community support program, in conjunction with international movement, domestic sales and exports are also planned.
Keywords
Automated container; Culture; Hericium erinaceum; Mushroom;
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Times Cited By KSCI : 3  (Citation Analysis)
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