Development and validation of an analytical method for nematicide imicyafos determination in agricultural products by HPLC-UVD |
Do, Jung-Ah
(Department of Food Safety Evaluation, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety)
Park, Hyejin (Department of Food Safety Evaluation, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) Kwon, Ji-Eun (Department of Food Safety Evaluation, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) Choi, Won-Jo (Hazardous Substances Analysis Team, Center for Food and Drug Analysis, Busan Regional Korea Food and Drug Administration) Lee, Hyun-Sook (Hazardous Substances Analysis Team, Center for Food and Drug Analysis, Gyeongin regional Korea Food and Drug Administration) Chang, Moon-Ik (Department of Food Safety Evaluation, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) Hong, Jin-Hwan (Department of Food Safety Evaluation, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) Oh, Jae-Ho (Department of Food Safety Evaluation, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety) |
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