A study on the calibration characteristics of organic fatty acids designated as new offensive odorants by cryogenic trapping-thermal desorption technique |
Ahn, Ji-Won
(Dept. of Earth & Environmental Sciences, Sejong University, ITC 21)
Kim, Ki-Hyun (Dept. of Earth & Environmental Sciences, Sejong University, ITC 21) Im, Moon-Soon (Dept. of Earth & Environmental Sciences, Sejong University, ITC 21) Ju, Do-Weon (Dept. of Earth & Environmental Sciences, Sejong University, ITC 21) |
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