Browse > Article
http://dx.doi.org/10.14367/kjhep.2013.30.5.101

A Comparison between Seoul and Gangwon-do in Elementary Students' Eating Habits and Their Mothers' Parenting Attitude toward Eating Habits  

Kwon, Myung Soon (Division of Nursing, Hallym University)
Cho, Haeryun (Department of Nursing Science, Ewha Womans University)
Park, Dong-Jin (Division of Communications, Hallym University)
Publication Information
Abstract
Objective: The purpose of this study was to compare eating habits and parenting about eating habits of the elementary schoolers in two regions, Seoul and Gangwon-do, in order to understand regional differences. Methods: The respondents of this study included 365 pairs of children and their mothers (150 pairs from Seoul and 213 pairs from Gangwon-do). Data was collected using a structured questionnaire from July to August, 2013. Results: Perceived body type, weight control, and eating habits were significantly different in two regions. Children's eating habits were significantly different by their perception of health status and body type. Their mother's parenting attitude toward eating habits was significantly different by children's weight control and mother's and children's perception of body type. Parenting attitude toward eating habits was not different between two regions by their mothers. eating habits and parenting attitude toward eating habits were significantly correlated. Conclusions: Health provider should consider regional difference when designing health promotion program for elementary students. Especially, when practicing eating habits related program, parents should be participated from the planning stage and provided with the information of the proper body image and weight control.
Keywords
Child; Eating habits; Parenting attitude;
Citations & Related Records
Times Cited By KSCI : 3  (Citation Analysis)
연도 인용수 순위
1 Chang, Y., Lee, S., & Lee, S. (2002). The analysis of the environmental and psychological factor in obese children. Family and Environment Research, 40(3), 155-164.
2 Choe, Y., & Min, H. (2009). Comparison of children‘s body weights and eating habits by maternal parenting attitudes perceived by children. Korean Journal of Community Nutrition, 14(1), 77-86.
3 Davision, K. K., & Birch, L. L. (2001). Childhood overweight: A contextual model and recommendations for future research. Obesity Reviews, 2(3), 159-171.   DOI   ScienceOn
4 Erickson, S. J., Robinson, T. N., Haydel, K. F., & Killen, J. D. (2000). Are overweight children unhappy?: Body mass index, depressive symptom, and overweight concerns in elementary school children. Archives of Pediatrics & Adolescent Medicine, 154, 931-935.   DOI   ScienceOn
5 Golan, M., & Crow, S. (2004). Parents play key players in the prevention and treatment of weight-related problems. Nutrition Reviews, 62(1), 39-62.   DOI   ScienceOn
6 Hong, S., & Kim, Y. (2009). Comparison of food habit and the factors associated with obesity between obese children and normal children in elementary school in Inchoen. Journal of the East Asian Society of Dietary Life, 19(2), 143-156.
7 Huver, R. M., Otten, R., de Vries, H., & Engels, R. C. (2010). Personality and parenting style in parents of adolescents. Journal of Adolescence, 33(3), 395-402.   DOI   ScienceOn
8 Jung, K. (2012). A study on the dietary habit of 5th & 6th grade students and the dietary life education by teachers. The Korean Journal of Culinary Research, 18(3), 266-285.
9 Kang, S., Ryu, H., & Cho, I. (2010). Factors influencing the obesity of senior elementary students. Korean Journal of Health Education and Promotion, 27(1), 35-48.
10 Kim, K., Lee, E. Y., & Kim, H. (2011). Development of population-based prevention strategies for childhood obesity: Applied WHO Model. Korean Journal of Health Education and Promotion, 28(3), 43-55.
11 Kim, K. H. (2010). Food habits, eating behaviors and food frequency by gender and among Seoul and other regions in upper-grade elementary school children. Korean Journal of Community Nutrition, 15(2), 180-190.
12 Kim, M. J. (2011). Exploration of maternal parenting and child-feeding style dimensions perceived by elementary schoolers and middle schoolers and correlation between maternal parenting dimensions and child's food behaviors. Journal of Korean Society of Food Science and Nutrition, 40(4), 544-556.   DOI   ScienceOn
13 Kremers, S. P. J., Brug, J., de Vries, H., & Engels, R. C. (2003). Parenting style and adolescent fruit consumption. Appetite, 41(1), 43-50.   DOI   ScienceOn
14 Lee, K. M., & Mun, J. M. (2004). A study on obese realities and factor analysis education program development of obese children in elementary school. Journal of Physical Growth and Motor Development, 12(1), 61-60.
15 Ministry of Education. (2012). 2011 Korean Health Test Standard Study. Seoul, Korea: Author.
16 Ministry of Health & Welfare. (2013). 2012 Report of Social Welfare Facility Evaluation. Seoul, Korea: Author.
17 Paek, K. (2009). Dietary pattern analysis and factors affecting abdominal obesity in children and adolescents. The Journal of the Korean Academy of School Health, 22(2), 137-146.
18 Statistics Korea. (2010). Population Cencus. Daejeon, Korea: Author.
19 Pak, G. H., & Kang, H. Y. (2007). Effects of obesity management program on body composition, obesity, food habit and stress of obese children at a urban elementary school. The Journal of the Korean Academy of School Health, 20(2), 1-12.
20 Park, J. Y. (2011). Prevalence of overweight and obesity in Korean children : The results of Korean children-adolescent cohort study 2005-2010. Cheongwon-gun, Korea: National Institute of Health.
21 Sung, K. M., Ham, O. K., & Lee, H. (2012). A comparative study on physical self-concept, academic self-concept and depression of obese and over-weight and normal weight children in elementary schools. The Journal of the Korean Academy of School Health, 25(2), 192-203.