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| 1 |
Trend Analysis Regarding the Institutional Foodservice-Related Research in Korea from 2005 to 2009
Ju, Se-Young;Kwon, Yong-Suk;Chung, Hea-Jung;
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The Korean Society of Community Living Science
, v.23, no.2, pp.103-116,
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| 2 |
Undergraduate Student's Extraversion, Openness to Experience, Creativity and School Adjustment: The Mediating Role of Creativity
Youn, Jeong-Jin;Kim, Kyoung-Eun;
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The Korean Society of Community Living Science
, v.23, no.2, pp.117-128,
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| 3 |
Evaluation for Concentration of Residual PCDD/Fs in Pig Feed
Ahn, Yun-Gyong;Shin, Jeoung-Hwa;
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The Korean Society of Community Living Science
, v.23, no.2, pp.129-136,
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| 4 |
Development and Evaluation of Protective Gloves for Rose Farmers
Chae, Hye-Seon;Kim, Sung-Cheol;Lee, Kyung-Suk;Kim, Hyo-Cher;Kim, Doo-Hi;Park, Soon-Jee;
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The Korean Society of Community Living Science
, v.23, no.2, pp.137-144,
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| 5 |
Inheritance Types of Wealth and Related Factors among the Elderly Living Independently
Kang, Yoo-Jean;
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The Korean Society of Community Living Science
, v.23, no.2, pp.145-162,
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| 6 |
The Effect of Mother and Father's Parenting Efficacy and Parenting Stress on Daily Stress of Elementary School Children
Jang, Young-Ae;
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The Korean Society of Community Living Science
, v.23, no.2, pp.163-175,
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| 7 |
A Study on Teacher's Recognition in Early-Childhood Education Institutes of Mentor Qualifications for Mentoring
Kim, Ok-Ju;Kim, Jung-Ju;
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The Korean Society of Community Living Science
, v.23, no.2, pp.177-187,
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| 8 |
The Relevances of the Ease and the Appearance by Changing the Sleeve Cap Height Using Virtual Garment System
Han, Mi-Ran;Kim, Yeo-Sook;
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The Korean Society of Community Living Science
, v.23, no.2, pp.189-198,
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| 9 |
Determination of the Volatile Flavor Compounds for the Quality Characteristics in Traditional Alcoholic Beverages
Ahn, Yun-Gyong;Song, Yeong-Sun;Shin, Jeoung-Hwa;
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The Korean Society of Community Living Science
, v.23, no.2, pp.199-206,
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