|
1 |
Feasibility Study on the Fault Tree Analysis Approach for the Management of the Faults in Running PCR Analysis
Lim, Ji-Su;Park, Ae-Ri;Lee, Seung-Ju;Hong, Kwang-Won;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.245-252,
|
|
2 |
Morphological Characterization of 'Ailsa Craig' Tomato Callus and Effect on Plant Regeneration
Seong, Eun-Soo;Wang, Myeong-Hyeon;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.253-256,
|
|
3 |
pH-dependent Cytotoxicity of a Peptide Toxin, Tolaasin
Kim, Sung-Tae;Choi, Tae-Keun;Kim, Young-Kee;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.257-261,
|
|
4 |
Isolation of N-Iauroyl Tyrosine Antibiotic in E. coli Carrying N-acyl Amino Acid Synthase Gene from Environmental DNA in Korean Soils
Yeo, Yun-Soo;Lim, Yoon-Ho;Kim, Jeong-Bong;Yang, Jung-Mo;Lee, Chang-Muk;Kim, Soo-Jin;Park, Min-Seon;Koo, Bon-Sung;Yoon, Sang-Hong;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.262-267,
|
|
5 |
Microbial Population Diversity of the Mud Flat in Suncheon Bay Based on 16S rDNA Sequences and Extracellular Enzyme Activities
Kim, Yu-Jeong;Kim, Sung-Kyum;Kwon, Eun-Ju;Baik, Keun-Sik;Kim, Jung-Ho;Kim, Hoon;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.268-275,
|
|
6 |
A PCR Method for Rapid Detection of Buckwheat Ingredients in Food
Jeon, Young-Jun;Kang, Eun-Sil;Hong, Kwang-Won;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.276-280,
|
|
7 |
Quality Characteristics of Kimchi Added with Green Tea Powder
Ko, Young-Tae;Lee, Su-Hyun;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.281-286,
|
|
8 |
Effect of Combined Use of various Anti-microbial Materials on Brewing of Low Salted Kochujang
Park, Seon-Ju;Kim, Dong-Han;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.287-294,
|
|
9 |
Effects of a Combined Diet of Jerusalem Artichoke's Inulin, Lotus Leaf and Herb Extracts in Obesity-induced White Rat with Fat Diet
Lee, Eun-Hye;Lee, Ye-Jin;Choi, Ok-Byung;Kang, Sang-Mo;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.295-303,
|
|
10 |
Production of Spirulina Extract by Enzymatic Hydrolysis
In, Man-Jin;Gwon, Su-Yeon;Chae, Hee-Jeong;Kim, Dong-Chung;Kim, Dong-Ho;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.304-307,
|
|
11 |
Distribution and Extraction Condition of Endoprotease and Exopeptidase from Viscera of Illex argentinus
Kim, Hye-Suk;Heu, Min-Soo;Kim, Jin-Soo;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.308-315,
|
|
12 |
Phytotoxin Isolated from the Culture Broth of Chaetomium sp.
Lim, Chi-Hwan;Kim, Mi-Young;Lee, Jae-Won;Yun, Bong-Sik;Baek, Seung-Hwa;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.316-320,
|
|
13 |
Degradation Patterns of Orgaonophosphorus Insecticide, Chlorpyrifos by Functionalized Zerovalent Iron
Kim, Dai-Hyeon;Choi, Choong-Lyeal;Kim, Tae-Hwa;Park, Man;Kim, Jang-Eok;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.321-326,
|
|
14 |
Antioxidant Activities of Extract with Water and Ethanol of Perilla frutescens var. acuta kudo Leaf
Kim, Mi-Hyang;Kang, Woo-Won;Lee, Nan-Hee;Kwoen, Dae-Jun;Choi, Ung-Kyu;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.327-333,
|
|
15 |
The Antimicrobial Activity against Helicobacter pylori and Antioxidant effect from the extracts of Mulberry leaves (Morus Alba L.)
Cho, Young-Je;Ju, In-Sik;Kim, Byung-Oh;Kim, Jeung-Hoan;Lee, Byung-Gu;An, Bong-Jeun;Choo, Jae-Weon;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.334-343,
|
|
16 |
Flavone Glycosides from the Aerial Parts of Lespedeza cuneata G. Don
Kwon, Dong-Joo;Kim, Jin-Kyu;Ham, Yeon-Ho;Bae, Young-Soo;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.344-347,
|
|
17 |
The Chemical Constituents of the Stem Barks of Fraxinus rhynchophylla
Yang, Eun-Ju;Lee, Dong-Geun;Lee, Jong-Won;Kim, Yae-Sil;Lim, Sun-Ha;Song, Kyung-Sik;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.348-351,
|
|
18 |
Effect of Extracts for Herbal Medicines on the Inhibition of Whole Blood Aggregation
Jeon, Won-Kyung;Yoo, Bo-Kyung;Kim, Yeong-Eun;Park, Sun-Ok;Park, Sun-Min;Ko, Byoung-Seob;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.352-357,
|
|
19 |
Antioxidant Activity of Isolated Compounds from the Heartwoods of Rhus verniciflua
Ahn, Eun-Mi;Park, Sang-Jae;Choi, Won-Cheol;Choi, Suk-Hoon;Baek, Nam-In;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.358-361,
|
|
20 |
Effects of Supplemental Asterias amurensis Extract in the Experimental Diets on Growth, Blood Chemistry and Superoxide Production of Kidney Phagocytes of Sebastes schlegeli
Park, Hee-Yeon;Lim, Chi-Won;Kim, Yeon-Kye;Choi, Tae-Jin;Yoon, Ho-Dong;Lee, Ka-Jung;Seo, Yeon-Kyung;Kim, Ji-Yeong;Park, Ki-Eui;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.362-366,
|
|
21 |
Enhancement of Transient Gene Expression in Turnip Seedlings by Alkali Injury
Shin, Dong-Il;Park, Hee-Sung;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.367-370,
|
|
22 |
Transient Expression in Root Slices of Sweet Potato
Shin, Dong-Il;Park, Hee-Sung;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.371-374,
|
|
23 |
Preparation of Purslane Tea and Its Quality Characteristics
Kim, Dong-Chung;Lee, Sung-Dong;In, Man-Jin;
/
The Korean Society for Applied Biological Chemistry
, v.50, no.4, pp.375-376,
|
|