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| 1 |
Effect of After-Ripening, Cold Stratification, and GA3 Treatment on Lychnis wilfordii (Regel) Maxim Seed Germination
Ryu, Sun Hee;Rhie, Yong Ha;Lee, Seung Youn;Ko, Chung Ho;Lee, Jeong Ho;Lee, Hae Joo;Lee, Ki Cheol;
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Korean Society of Horticultural Science
, v.35, no.5, pp.525-533,
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| 2 |
Tipburn Incidence in Strawberry Leaves in Relation to Calcium Concentration
Ku, Yang Gyu;Chung, Gap Chae;Lee, Jeong Hyun;
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Korean Society of Horticultural Science
, v.35, no.5, pp.534-543,
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| 3 |
Foliar Applications of Urea and a Potent Growth Regulator Ameliorate Calyx-end Cracking in Persimmon
Kim, Jin Gook;Muneer, Sowbiya;Shin, Mi Hee;Kwang, Dong Il;Lee, ByulHaNa;Cho, Kwang-Sik;Bae, Dong Won;Kim, Yun Hee;
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Korean Society of Horticultural Science
, v.35, no.5, pp.544-554,
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| 4 |
Extension of Ginger Shelf-Life Using a Forced Evaporation Humidifier
Lee, Hye-Ok;Lee, Young-Joo;Kim, Ji-Young;Kwon, Ki-Hyun;Kim, Byeong-Sam;
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Korean Society of Horticultural Science
, v.35, no.5, pp.555-567,
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| 5 |
Effect of 1-MCP Treatment on the Early-season Asian Pear Cultivar 'Wonhwang' in Response to Different Temperature Conditions during Simulated Exportation
Lee, Ug-Yong;Choi, Jin-Ho;Lee, Ju-Hyun;Oh, Kwang-Suk;Chun, Jong-Pil;
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Korean Society of Horticultural Science
, v.35, no.5, pp.568-576,
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| 6 |
Relationship between Major Components and Physicochemical Properties of Radish (Raphanus sativus L.) Combinations for Developing New Cultivars Targeting Chinese Market
Kwak, Ji-Yun;Kim, Seung-Ho;Seong, Ki-Hyeon;Yoo, Min-Jee;Park, Kyu-Been;Lim, Yongpyo;Park, Jong-Tae;
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Korean Society of Horticultural Science
, v.35, no.5, pp.577-587,
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| 7 |
Genetic Diversity of a Novel Oil Crop, Camellia brevistyla, Revealed by ISSR DNA Markers
Su, Mong-Huai;Hsu, Te-Hua;Wang, Chun-Neng;Lin, Kuan-Hung;Chiang, Ming-Chang;Kang, Ren-Dong;Nguyen, Khiem M.;Nguyen, Hoang;
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Korean Society of Horticultural Science
, v.35, no.5, pp.588-598,
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| 8 |
A New Nonsense Mutation in Capsanthin/Capsorubin Synthase Controlling Orange Pepper Fruit
Kim, Jeong Eun;Yoo, Hee Ju;Kang, Byoung-Cheorl;Lee, Je Min;
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Korean Society of Horticultural Science
, v.35, no.5, pp.599-607,
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| 9 |
Association of Floral Bud and Anther Size with Microspore Developmental Stage in Campari Tomato
Adhikari, Prakash Babu;Kang, Won Hee;
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Korean Society of Horticultural Science
, v.35, no.5, pp.608-617,
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| 10 |
Development of a Gene-based Marker for the non-ripening (nor) Gene in Cultivated Tomato
Nguyen, Thim Thi;Sim, Sung-Chur;
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Korean Society of Horticultural Science
, v.35, no.5, pp.618-627,
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| 11 |
Developing a Dwarf Echinacea purpurea Line by Suppressing DWF3 Expression via RNA Interference
Zhao, Jin;Fu, Yuan-Yuan;Park, Jong-Hwa;Choi, Geun-Won;Park, Kong Young;Lee, Youn Hyung;Chung, In Sik;
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Korean Society of Horticultural Science
, v.35, no.5, pp.628-636,
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| 12 |
Reduced Expression of Gongdae Ring Zinc Finger 1 (GdRZF1) Enhances Drought Stress Tolerance in Watermelon (Citrullus lanatus)
Chung, Jung-Sung;Park, Seung-Hyeon;Min, Ji-Hee;Min, Kwang-Hyun;Lee, Sungbeom;Lee, Kyeong-Hwan;Kim, Cheol Soo;
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Korean Society of Horticultural Science
, v.35, no.5, pp.637-646,
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| 13 |
Antioxidant Compounds and Activities of Different Organs of Potted Cymbidium spp. Grown in Korea
Yang, Haejo;Kim, Young-Jun;Shin, Youngjae;
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Korean Society of Horticultural Science
, v.35, no.5, pp.647-655,
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| 14 |
A Method for Determining Forchlorfenuron Levels in Apple, Mandarin, Green Pepper, and Kimchi Cabbage using HPLC-DAD/MS
Choung, Myoung-Gun;Lee, Jinwook;Lee, Young Deuk;Hwang, Young-Sun;Kang, In-Kyu;
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Korean Society of Horticultural Science
, v.35, no.5, pp.656-666,
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