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1 |
Analysis of Food Consumption Behavior of Single-person Households in Consideration of Safety Preference
Kim, Ji-Hoon;Lim, Sung-Soo;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.1-20,
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2 |
A Study on the Development of Index for Food Safety Status based on the Statistical Data
Yang, Sung-Bum;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.21-35,
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3 |
The Estimation of Import Demand Function of Import Beer using Anti-Japanese the Priming Effect
Kim, Eun-Young;Lee, Byoung-Hoon;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.37-50,
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4 |
Analysis of Success Factors of Rural Village Community Revitalization Project Based on Neo-Endogeneous Development Theory: Focusing on Seven Rural Villages in Cheonan, Chungnam province
Ko, Kyoung-Ho;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.51-74,
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5 |
Effects of Natural Mineral Water on Reflux Esophagitis
Choo, Byung-Kil;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.75-87,
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6 |
Fruit Rot Inhibition of Early Mature Satsuma Mandarin Using Antifungal Patches at Room Temperature
Joa, Jae-Ho;Han, Seung-Gap;Kim, Sang-Suk;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.89-101,
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7 |
Toxicity Assessment of Photorhabdus temperata Isolated from Heterorhabditis megidis Gwangju Strain (Nematoda: Heterorhabditidae) in Fish and Rat
Park, Sun-Han;Chung, Nam-Jun;Choo, Young-Moo;Kim, Young-Joon;Kim, Jin-Ho;
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Korean Association of Organic Agriculture
, v.30, no.1, pp.103-118,
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