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| 1 |
An Analysis on the Changes of the EU Agri-Environmental Policy
Kim, Tae-Yeon;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.401-421,
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| 2 |
A Study on the Relationship between Organic Agriculture Activity and Cooperatives Role in Wonju - Utilizing Delphi Technique -
Choi, Deog-Cheon;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.423-453,
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| 3 |
The Analysis of Regional Economic Feasibility of GHGs Reduction Technology in the Paddy Rice
Lee, Sang-Ho;Park, Woo-Kyun;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.455-467,
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| 4 |
Fruit Quality of 'Wonhwang' Pear Trees with Low-pesticides and In Vitro Regrowth of Stem Cuttings as Affected by Time of Defoliation
Kim, Byeong-Sam;Cho, Kyung-Chul;Ma, Kyung-Chul;Yun, Bong-Ki;Jung, Seok-Kyu;Han, Jeom-Hwa;Choi, Hyun-Sug;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.469-480,
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| 5 |
Herbicidal and Antifungal Activities of the aqueous extracts of Persicaria longiseta
Choi, Go-Bong;Woo, Seong-Bae;Song, Jin-Young;Kang, Jeong-Hwan;Kim, Tae-Keun;Kim, Hyoun-Chol;Song, Chang-Khil;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.481-495,
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| 6 |
Screening Resistance to Crown Gall Disease by Pathogen Inoculation in Muscadine and Florida Hybrid Grapes
Noh, Jung-Ho;Park, Kyo-Sun;Lu, Jiang;Yun, Hae-Keun;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.497-507,
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| 7 |
Comparison of Chemical Properties of Soil and Ginsenoside Content of Ginseng under Organic and Conventional Cultivation Systems
Mo, Hwang-Sung;Lim, Jin-Soo;Yu, Jin;Park, Kee-Choon;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.509-522,
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| 8 |
Effects of Microbial feed Additive and vitamin-C as an Alternative to Antibiotic on Growth Performances and Carcass Characteristics of Meat Cows
Nam, In-Sik;Han, Chang-Su;Ahn, Jong-Ho;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.523-534,
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| 9 |
Comparison of Chemical Properties and Phenolic Compound for Ethanol Extract of Blueberry, Bokbunja and Mulberry and their Pomaces
Kang, Da-Rae;Chung, Yi-Hyung;Shim, Kwan-Seob;Shin, Dae-Keun;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.535-547,
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| 10 |
Response of Growth and Functional Components in Baby Vegetable as Affected by LEDs Source and Luminous Intensity
Yoon, Seong-Tak;Jeong, In-Ho;Kim, Young-Jung;Han, Tae-Kyu;Yu, Je-Bin;Jae, Eun-Kyung;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.549-565,
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| 11 |
Suppressive Effect of Organic Farming Materials on the Development of Tomato Gray Mold
Hong, Sung-Jun;Kim, Yong-Ki;Shim, Chang-Ki;Kim, Min-Jeong;Park, Jong-Ho;Han, Eun-Jung;Jee, Hyeong-Jin;Kim, Suk-Chul;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.567-582,
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| 12 |
Effects of Mixed-Sowing of Legume and Applying of Cattle Manure on the Productivity, Feed Values and Organic Hanwoo Carrying Capacity of Rye in Southern Area of Gyeongbuk Province
Hwangbo, Soon;Choi, Kwang-Won;Jung, Soon-Mi;Jo, Ik-Hwan;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.583-593,
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| 13 |
Distribution of Soil Fertility in Paddy Fields as Affected by Cultivation Methods and Topographical Regions
Kim, Dong-Jin;Kang, Da-Seul;Ahn, Byung-Koo;Lee, Jin-Ho;
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Korean Association of Organic Agriculture
, v.23, no.3, pp.595-604,
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