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| 1 |
Analysis of Consumption of Homemade Organically Processed Food
Jeong, Hak-Kyun;Jang, Jeong-Kyung;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.1-19,
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| 2 |
Assessment of N-Loading and Manure Units for Regional Recycling Farming -Case Study in Yeoju-Gun Region-
Ryoo, Jong-Won;Choi, Deog-Cheon;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.21-36,
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| 3 |
Nutrient Contribution of Green Manure Crops in an Organic Pear Orchard
Lim, Kyeong-Ho;Choi, Hyun-Sug;Kim, Wol-Soo;Kim, Sun-Guk;Song, Jang-Hoon;Cho, Young-Sik;Choi, Jang-Jeon;Jung, Seok-Kyu;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.37-48,
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| 4 |
Management of Greenhouse Whitefly,   (Homoptera : Aleyrodidae) with Zoophytophagous Predator   (Heteroptera : Miridae) and EFAM in Tomato Production without Pesticides
Kim, Do-Ik;Ko, Sug-Ju;Choi, Duck-Soo;Kang, Beom-Ryong;Kim, Seon-Gon;Choi, Kyeong-Ju;Kim, Sang-Soo;Hwang, In-Cheon;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.49-58,
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| 5 |
The Effect of Organic Manure on Dry Matter Yield, Feed Value and Stock Carrying Capacity of Sorghum Sudangrass Hybrid in Arable Land
Park, Sang-Soo;Noh, Jin-Hwan;Park, Jun-Hyuk;Yoon, Ki-Yong;Lee, Ju-Sam;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.59-70,
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| 6 |
Comparison of Dry Matter Yield, Feed Value and Stock Carrying Capacity at Mixture of Rye, Triticale and Legume in Central Region of Korea
Park, Sang-Soo;Noh, Jin-Hwan;Park, Jun-Hyuk;Yoon, Ki-Yong;Lee, Ju-Sam;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.71-80,
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| 7 |
Change of Organic Rice Yield as Affected by Surface and Broadcast Fertilizer Applications
Kim, Hyun-Woo;Choi, Hyun-Sug;Kim, Byeong-Ho;Kim, Hong-Jae;Choi, Kyeong-Ju;Chung, Doug-Young;Lee, Youn;Park, Kwang-Lai;Jung, Seok-Kyu;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.81-89,
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| 8 |
Optimization of Aqueous Methanol Extraction Condition of Total Polyphenol from Spent   Miller to Develop Feed Additives for Pig
Shim, Kwan-Seob;Na, Chong-Sam;Oh, Sung-Jin;Choi, Nag-Jin;
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Korean Association of Organic Agriculture
, v.20, no.1, pp.91-99,
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