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| 1 |
Physiological Characteristics and Immunomodulation Activity of Lactobacillus fermentum 450 isolated from Raw Milk
Han, Noori;Park, Sun-Young;Lim, Sang-Dong;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.93-102,
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| 2 |
Carbohydrate Fermentation Character of Bifidobacteria and Lactobacilli isolated from Feces of the Adult Women supplied with Goat Milk
Choi, Suk-Ho;Lim, Young-soon;Ham, Jun-Sang;Jeong, Seok-Geun;Lee, Seung-Bae;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.103-110,
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| 3 |
Potentials of Synbiotics for Pediatric Nutrition and Baby Food Applications: A Review
Jung, Hoo Kil;Kim, Sun Jin;Seok, Min Jeong;Cha, Hyun Ah;Yoon, Seul Ki;Lee, Nah Hyun;Kang, Kyung Jin;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.111-118,
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| 4 |
Perspective on Rapid and Selective Method for Detecting Microbiology in Dairy Industry: A Review
Chon, Jung-Whan;Kim, Hyun-Sook;Kim, Hong-Seok;Kim, Dong-Hyeon;Song, Kwang-Young;Yim, Jin-Hyuk;Choi, Dasom;Lim, Jong-Soo;Jeong, Dong-Gwan;Kim, Soo-Ki;Seo, Kun-Ho;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.119-127,
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| 5 |
Preventive Effect of Milk Products against Diabetes Mellitus Type 2: A Review
Kim, Dong-Hyeon;Chon, Jung-Whan;Kim, Hyun-Sook;Kim, Hong-Seok;Song, Kwang-Young;Kim, Young-Ji;Kang, Il-Byung;Lee, Soo-Kyung;Jeong, Dong-Gwan;Kim, Soo-Ki;Seo, Kun-Ho;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.129-137,
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| 6 |
The Formation and Control of the Biofilm in Dairy Industry: A Review
Chung, Yong Hwa;Chung, Dae Hak;Baick, Seung Chun;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.139-151,
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| 7 |
Recovery of Milk Mineral from Concentrated Skim Milk Ultrafiltration Permeate
Lim, Kwangsei;Oh, Sejong;Park, Dong June;Imm, Jee-Young;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.153-157,
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| 8 |
The Effect of Red Ginseng and Black Raspberry fermented by Lactobacillus acidophilus C in High Fat Diet-fed Mice
Moon, Hye-Jung;Lee, Joo-Hee;Lee, Sang-Cheon;Lee, Chang-Hyun;Choi, Kyung-Min;Cha, Jeong-Dan;Hwang, Seung-Mi;Ko, Eun-Sil;Lee, Min-Jung;Jang, Ji-Eun;Choi, Hye-Ran;Park, Jong-Hyuk;
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Korean Society of Dairy Science and Biotechnology
, v.33, no.2, pp.159-166,
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