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| 1 |
A survey on pesticide residues of imported fruits circulated in Gyeonggido
Cho, Yun-Sik;Kang, Jeong-Bok;Kim, Yang-Hee;Jeong, Jin-A;Huh, Jeong-Weon;Lee, So-Hyun;Lim, Young-Sik;Bae, Ho-Jeong;Kang, Heung-Gyu;Lee, Jeong-Hee;Jung, Eun-Sook;Lee, Byoung-Hoon;Park, Yong-Bok;Lee, Jong-Bok;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.195-201,
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| 2 |
Determination of cyromazine residues in agricultural commodities using HPLC-UVD/MS
Song, Lee-Seul;Kim, Young-Hak;Lee, Su-Jin;Hwang, Young-Sun;Kwon, Chan-Hyeok;Do, Jung-Ah;Oh, Jae-Ho;Im, Moo-Hyeog;Chang, Woo-Suk;Lee, Young-Deuk;Choung, Myoung-Gun;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.202-208,
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| 3 |
Isolation and identification of antifungal compounds from Spatholobus suberectus Dunn
Hwang, Joo-Tae;Park, Young-Sik;Kim, Young-Shin;Kim, Jin-Cheol;Lim, Chi-Hwan;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.209-216,
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| 4 |
Residual characteristics of tolclofos-methyl treated by seed dressing in ginseng
Noh, Hyun-Ho;Lee, Jae-Yun;Park, So-Hyun;Lee, Kwang-Hun;Park, Hyo-Kyoung;Oh, Jae-Ho;Im, Moo-Hyeog;Kwon, Chan-Hyeok;Lee, Joong-Keun;Woo, Hee-Dong;Kwon, Ki-Sung;Kyung, Kee-Sung;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.217-221,
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| 5 |
Processing factors of azoxystrobin in processed ginseng products
Lee, Jae-Yun;Noh, Hyun-Ho;Lee, Kwang-Hun;Park, Hyo-Kyoung;Oh, Jae-Ho;Im, Moo-Hyeog;Kwon, Chan-Hyeok;Lee, Joong-Keun;Woo, Hee-Dong;Kwon, Ki-Sung;Kyung, Kee-Sung;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.222-229,
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| 6 |
Effect of field location and spray device on pesticide residue in chilli peppers
Son, Kyeong-Ae;Kang, Tae-Kyeong;Park, Byeong-Jun;Kim, Taek-Kyum;Gil, Geun-Hwan;Kim, Chan-Sub;Kim, Jin-Bae;Im, Geon-Jae;Lee, Key-Woon;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.230-235,
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| 7 |
The residue characteristics of chlorpyrifos in chilli and sweet peppers
Son, Kyeong-Ae;Kwon, Hye-Young;Kim, Jin-Bae;Jin, Yong-Duk;Kim, Taek-Kyum;Kim, Chan-Sub;Gil, Geun-Hwan;Im, Geon-Jae;Lee, Key-Woon;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.236-241,
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| 8 |
Modified QuEChERS Multi-Residue Analysis Method for 61 pesticides in Fruits using with HPLC and GC-ECD/NPD
Lee, Ju-Young;Hong, Su-Myeong;Kim, Taek-Kyum;Min, Zaw Win;Kim, Yang-Hyeon;Song, Kyung-Ae;Kwon, Hye-Yong;Lee, Hee-Dong;Im, Geon-Jae;Kim, Doo-Ho;Kim, Jang-Eok;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.242-256,
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| 9 |
Investigation of residual tricyclazole and its risk assessment in Korean sundried salts
Kim, Jin-Hyo;Choi, Geun-Hyung;Lee, Ji-Ho;Kwon, Oh-Kyung;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.257-260,
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| 10 |
The application of alternative methods for skin irritation evaluation on pesticides
Jeong, Mi-Hye;Kim, Mi-Kyoung;Park, Soo-Jin;You, Are-Sun;Hong, Soon-Sung;Park, Kyung-Hun;Park, Jae-Eup;
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The Korean Society of Pesticide Science
, v.16, no.3, pp.261-266,
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