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1 |
Antimicrobial Efficiency in the Fermented Slurry of Unpolished Rice
Choi, Hakjoon;Gwak, Gyeongja;Choi, Dabin;Park, Jaeyoung;Cheong, Hyeonsook;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.307-313,
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2 |
Identification of a New Agar-hydrolyzing Bacterium Vibrio sp. S4 from the Seawater of Jeju Island and the Biochemical Characterization of Thermostable Agarose
Lee, Chang-Ro;Chi, Won-Jae;Bae, Chang-Hwan;Hong, Soon-Kwang;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.314-321,
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3 |
Effect of Gallus gallus var. domesticus (Yeonsan ogolgye) Extracts on Osteoblast Differentiation and Osteoclast Formation
Yoo, Han-Seok;Chung, Kang-Hyun;Lee, Kwon-Jai;Kim, Dong-Hee;An, Jeung Hee;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.322-329,
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4 |
Characterization of Xylanase from Bacillus agaradhaerens DK-2386 Isolated from Korean Soil
Choi, Ji-Hwi;Park, Young-Seo;Lee, Hyungjae;Bai, Dong-Hoon;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.330-335,
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5 |
Anti-Obesity Activity of Euptelea Pleiosperma Ethanol Extract
Park, Jung Ae;Jin, Kyong-Suk;Kwon, Hyun Ju;Kim, Byung Woo;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.336-342,
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6 |
Decrease in the Particle Size of Paclitaxel by Increased Surface Area Fractional Precipitation Process Using Hydrophilic Polymer
Lim, Yong Kyu;Kim, Jin-Hyun;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.343-349,
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7 |
Changes in Fermentation Properties and Phenolic Contents of Muscat Bailey A Wine by LED Irradiation Treatment
Kim, Sang Wook;Han, Gi Dong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.350-356,
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8 |
Pomegranate (Punica granatum L.) Peel Extract Inhibits Quorum Sensing and Biofilm Formation Potential in Yersinia enterocolitica
Oh, Soo Kyung;Chang, Hyun Joo;Chun, Hyang Sook;Kim, Hyun Jin;Lee, Nari;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.357-366,
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9 |
Antimicrobial Activity against Respiratory Bacteria by Asparagus Cochinchinensis Extracts and its Antioxidant Capacity
Jung, Min-Gi;Kim, Su-In;Jeong, Hae-Jin;Lee, Chung-Yeol;Son, Hong-Joo;Hwang, Dae-Youn;Lee, Hee-sup;Kim, Dong-Seob;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.367-372,
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10 |
Anti-coagulation and Anti-platelet Aggregation Activity of the Mature Fruit of Sorbus commixta
Kim, Mi-Sun;Sohn, Ho-Yong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.373-377,
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11 |
Effects of Temperature on the Changes of Enzymatic Activities and Metabolite during Wheat nuruk Fermentation
Lee, Se Hee;Baek, Seong Yeol;Kang, Ji-Eun;Jeon, Che Ok;Kim, Dae-Hyuk;Kim, Myoung-Dong;Yeo, Soo-Hwan;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.378-384,
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12 |
Effect of Substrates and Lyoprotectant on the Survival Ratio of Lyophilized Bacillus sp. SH1RP8
Hong, Sunhwa;Sim, Jun Gyu;Lee, Eun Young;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.385-390,
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13 |
Anti-inflammatory and Anti-tumor Effects of Tetragonia tetragonoides Extracts
Choi, Hye Jung;Yee, Sung-Tae;Kwon, Gi-Seok;Joo, Woo Hong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.391-395,
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14 |
Prevalence of Multi-drug Resistant Bacteria Belonging to Gram Negative Enterobacteriaceae Isolated from a Domestic Stream
Jang, Yejin;Song, Ki-Bong;Chung, In-Young;Kim, Hyuk;Seok, Kwang-Seol;Go, Eun Byeul;Kim, Byeori;Yoo, Yong-Jae;Rhee, Ok-Jae;Chae, Jong-Chan;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.396-400,
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15 |
A Rapid Isolation Method for Bacillus coagulans from Rice Straw
Lee, Bitnara;Lee, Hyundong;Jeong, Do-Won;Lee, Jong-Hoon;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.4, pp.401-404,
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