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| 1 |
Conventional Analytical and New Raman Spectroscopy-Based Methods for Detecting Benzo[a]pyrene in Food: Review and Perspective
Lee, Mi-Hyun;Yee, So-Yoon;Jin, Xuanyan;Choi, Dae Sik;Rhee, Hanju;Rhee, Jin-Kyu;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.177-186,
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| 2 |
Growth Rate and Antimicrobial Activity of Lactobacillus plantarum Reacting with Bacterial Culture Supernatant
Ha, Eun-Mi;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.187-194,
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| 3 |
Production and Characterization of α-Galactosidases from Two Bacillus licheniformis Isolates
Jin, Hyun Kyung;Yoon, Ki-Hong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.195-203,
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| 4 |
Production and Properties of Mannanase and Xylanase by a Bacillus subtilis Isolate
Yoon, Ki-Hong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.204-211,
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| 5 |
Soluble Expression of the Fucosyltransferase Gene from Helicobacter pylori in Escherichia coli by Co-expression of Molecular Chaperones
Lee, A Reum;Li, Ling;Shin, So-Yeon;Moon, Jin Seok;Eom, Hyun-Ju;Han, Nam Soo;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.212-218,
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| 6 |
Isolation and Characterization of Acetobacter Species from a Traditionally Prepared Vinegar
Lee, Kang Wook;Shim, Jae Min;Kim, Gyeong Min;Shin, Jung-Hye;Kim, Jeong Hwan;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.219-226,
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| 7 |
Characterization of Ethanol Fermentation with Wild Type Yeast Strains
Baek, Seong Yeol;Lee, You Jung;Kim, Myoung-Dong;Yi, Jae-Hyoung;Mun, Ji-Young;Yeo, Soo-Hwan;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.227-235,
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| 8 |
Immobilization of the Hyperthermophilic Archaeon Thermococcus onnurineus Using Amine-coated Silica Material for H2 Production
Bae, Seung Seob;Na, Jeong Geol;Lee, Sung-Mok;Kang, Sung Gyun;Lee, Hyun Sook;Lee, Jung-Hyun;Kim, Tae Wan;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.236-240,
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| 9 |
Candida tropicalis Isolated from Tuak, a North Sumatera- Indonesian Traditional Beverage, for Bioethanol Production
Hermansyah, Hermansyah;Novia, Novia;Minetaka, Sugiyama;Satoshi, Harashima;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.241-248,
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| 10 |
Characteristics of Morphological and Physiological Changes during the Autolysis Process of Saccharomyces cerevisiae FX-2
Li, Xiao;Shi, Xiaodan;Zou, Man;Luo, Yudi;Tan, Yali;Wu, Yexu;Chen, Lin;Li, Pei;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.249-258,
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| 11 |
Validation of Korean Water Quality Standards to Hot Springs for Agreement with Legionella-Incidence Risk
Kim, Jin-Nam;Lee, Soyoung;Zo, Young-Gun;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.259-266,
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| 12 |
Development of TaqMan Probe Real-Time RT-PCR for Quantitative Detection of Porcine Transmissible Gastroenteritis Virus During the Manufacture of Biopharmaceuticals
Lee, Jae Il;Han, Sang Eun;Kim, In Seop;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.267-274,
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| 13 |
Characterization of Chlorella vulgaris Mutants Producing High Chlorophyll
Park, Hyun-Jin;Kim, Ok Ju;Ha, Ji Min;Choi, Tae O;Lee, Jae-Hwa;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.275-279,
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| 14 |
Anti-Oxidative and Anti-Inflammatory Activities of Cotoneaster horizontalis Decne Extract
Lee, Ji Young;Jin, Kyong-Suk;Kwon, Hyun Ju;Kim, Byung Woo;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.280-285,
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| 15 |
Characteristics of Lactic Acid Production by Lactobacillus buchneri Isolated from Kimchi
Sim, Hyun-Su;Kim, Myoung-Dong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.286-290,
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| 16 |
Enhancement of Antioxidative Activities of Berry or Vegetable Juices through Fermentation by Lactic Acid Bacteria
Park, Jae-Bum;Sim, Hyun-Su;Ha, Suk-Jin;Kim, Myoung-Dong;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.291-295,
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| 17 |
Development of a Diagnostic System for the Detection of the Cowpea mild mottle virus Specific Gene in Quarantine
Lee, Siwon;Lee, Jin-Young;Moon, Bo Yeong;Kim, Chang Soo;Shin, Yong-Gil;Rho, Jae-Young;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.296-299,
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| 18 |
Production of γ-Aminobutyric Acid Using Immobilized Glutamate Decarboxylase from Lactobacillus plantarum
Lee, Sang-Jae;Lee, Han-Seung;Lee, Dong-Woo;
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The Korean Society for Microbiology and Biotechnology
, v.43, no.3, pp.300-305,
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