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| 1 |
Identification of a Cellulase Producing Marine Bacillus sp. GC-1 and GC-4 Isolated from Coastal Seawater of Jeju Island
Chi, Won-Jae;Park, Da-Yeon;Temuujin, Uyangaa;Lee, Jong-Yeol;Chang, Yong-Keun;Hong, Soon-Kwang;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.97-103,
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| 2 |
Gene Transfer Optimization via E. coli-driven Conjugation in Nocardiopsis Strain Isolated via Genome Screening
Jeon, Ho-Geun;Lee, Mi-Jin;Kim, Hyun-Bum;Han, Kyu-Boem;Kim, Eung-Soo;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.104-110,
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| 3 |
The Use of Aureobasidin A Resistant Gene as the Dominant Selectable Marker for the Selection of Industrial Yeast Hybrid
Jeon, Han-Taek;Park, Uhn-Mee;Kim, Keun;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.111-118,
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| 4 |
Isolation and Identification of Three Pseudomonas koreensis Strains with Anti-microbial Activities Producing Inducers of the Expression of Egr-1 Gene
Yoon, Sang-Hong;Kim, Dong-Gwan;Lee, Young-Han;Shin, Soon-Young;Kwon, Soon-Woo;Lee, Chang-Muk;Kang, Han-Chul;Koo, Bon-Sung;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.119-125,
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| 5 |
Effects of Vitis coignetiae on the Quality and Antihypertension of Vitis hybrid Red Wine
Jang, Jeong-Hoon;Yi, Sung-Hun;Kim, Jae-Ho;Lee, Dae-Hyoung;Lee, Jong-Soo;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.126-132,
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| 6 |
Distribution and Identification of Halophilic Bacteria in Solar Salts Produced during Entire Manufacturing Process
Na, Jong-Min;Kang, Min-Seung;Kim, Jin-Hyo;Jin, Yong-Xie;Je, Jeong-Hwan;Kim, Jung-Bong;Cho, Young-Sook;Kim, Jae-Hyun;Kim, So-Young;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.133-139,
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| 7 |
The N-terminal Region of the Porcine Epidemic Diarrhea Virus Spike Protein is Important for the Receptor Binding
Lee, Dong-Kyu;Cha, Se-Yeoun;Lee, Chang-Hee;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.140-145,
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| 8 |
Evaluation of Antimicrobial, Antioxidant, and Antithrombin Activity of Domestic Fruit and Vegetable Juice
Lee, Man-Hyo;Kim, Mi-Sun;Shin, Hwa-Gyun;Sohn, Ho-Yong;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.146-152,
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| 9 |
Evaluation of Biological Activity and Characterization of Taste and Function-Enhanced Yam Chips
Lee, Man-Hyo;Kim, Mi-Sun;Lee, Lyun-Gyeong;Shin, Hwa-Gyun;Sohn, Ho-Yong;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.153-160,
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| 10 |
In-situ Bioremediation of Total Petroleum Hydrocarbons-Contaminated Soil by Pseudomonas Species
Kim, Jee-Young;Lee, Sang-Seob;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.161-167,
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| 11 |
Antifungal Activity of Methylene Chloride Fraction of Pimpinella brachycarpa Against Aspergillus niger
Ahn, Seon-Mi;Choi, Tae-Ho;Kwun, In-Sook;Sohn, Ho-Yong;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.168-174,
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| 12 |
Isolation of Leuconostoc and Weissella Species Inhibiting the Growth of Lactobacillus sakei from Kimchi
Lee, Kwang-Hee;Lee, Jong-Hoon;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.175-181,
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| 13 |
Characterization of Growth Inhibition and Isolation of a Copper-Resistant Rhizobacterium, Alcaligenes sp. KC-1
Hong, Sun-Hwa;Shin, Ki-Chul;Lee, Eun-Young;
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The Korean Society for Microbiology and Biotechnology
, v.39, no.2, pp.182-187,
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