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| 1 |
Comparison on Sanitary and Nutritional Characteristics Between Skipjack Tuna Ktsuwonus pelamis Frame and Commercial Beef Bone Extract Concentrates
Lim, Chi-Won;Sung, Sang Wook;Heu, Min Soo;Lee, Tae-Gee;Kim, Jin-Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.467-472,
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| 2 |
Nutritional Characterization of the Uncooked Skipjack Tuna Katsuwonus pelamis Frame as a Basic Resource for Flavor-enriching Concentrates
Lim, Chi-Won;Sung, Sang Wook;Heu, Min Soo;Kim, Jin-Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.473-480,
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| 3 |
Determination of Nε-(carboxymethyl)lysine in Stir-fried Anchovy Under Different Cooking Conditions
Jeon, Hyeonjin;Park, Ho-Young;Lee, Sang Hoon;Kim, Yoonsook;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.481-486,
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| 4 |
Heavy Metal Contents in Internal Organs and Tissues of Scallops Patinopecten yessoensis and Comb Pen Shell Atrina pectinata
Choi, Woo Seok;Yoon, Minchul;Jo, Mi Ra;Kwon, Ji Young;Kim, Ji Hoe;Lee, Hee jeung;Kim, Poong Ho;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.487-493,
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| 5 |
Antimicrobial Resistance of Escherichia coli isolated from Oyster Crassostrea gigas, Sea Squirts Halocynthia roretzi and Sea Cucumbers Apostichopus japonicus
Park, Kunbawui;Ryu, A Ra;Kim, Song Hee;Ham, In Tae;Kwon, Ji Young;Kim, Ji Hoe;Yu, Hong Sik;Lee, Hee Jung;Mok, Jong Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.494-499,
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| 6 |
Freshness and Antioxidant Activities in Pacific Oyster Crassostrea gigas Using Rack-and-Bag Culture or Suspended Culture Methods
Choi, Yong-Jun;Nguyen, Thanh Tri;Lee, Jeong-Mee;Kang, Seok-Joong;Choi, Byeong-Dae;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.500-505,
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| 7 |
Food Functionality and Biological Activity of Processed Waters Produced during the Preparation of Fish Roe Concentrates by Cook-dried Process
Yoon, In Seong;Lee, Gyoon-Woo;Kang, Sang In;Park, Sun Young;Kim, Jin-Soo;Heu, Min Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.506-519,
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| 8 |
The Effect of Carnosine Extracted from Eels Anguilla japonica on Oxidative DNA Damage Induced by Hydrogen Peroxide and the DNA Repair Capacity of Human Leukocytes
Song, Ho-Su;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.520-526,
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| 9 |
Monitoring of Nervous Necrosis Virus (NNV) in the Broodstock of Seven Band Grouper Hyporthodus septemfasciatus
Kim, Si-Woo;Kim, Wi-Sik;Seo, Han-Gill;Kim, Kyong Min;Oh, Myung-Joo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.527-533,
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| 10 |
Daily Rhythms and Effect of Short-term Starvation on the of Health Parameters in Olive Flounder Paralichthys olivaceus
Noh, Gyeong Eon;Kim, Woo-Jin;Kim, Hyun Chul;Park, Choul-Ji;Park, Jong-Won;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.534-540,
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| 11 |
Feeding Habits of Dolphinfish Coryphaena hippurus in the South Sea of Korea
Jeong, Jae Mook;Choi, Junghwa;Im, Yang-Jae;Kim, Jung Nyun;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.541-546,
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| 12 |
Detection of Specific Antibodies Against Viral Hemorrhagic Septicemia Virus in Infected Olive Flounder Paralichthys olivaceus Using Enzyme-Linked Immunosorbent Assay
Hwang, Jee Youn;Jang, Jin Hyeon;Kim, Dong Jun;Kwon, Mun Gyeong;Seo, Jung Soo;Hwang, Seong Don;Son, Maeng-Hyun;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.547-552,
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| 13 |
Species Composition and Community Structure of Fishes Collected by a Gill Net in the Coastal Waters of the Geumo Islands, Yeosu
Kim, Chun-Cheol;Han, Kyeong-Ho;Lee, Sung-Hoon;Yu, Tae-Sik;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.553-560,
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| 14 |
Distribution and Seasonal Changes in Finless Porpoise Neophocaena asiaeorientalis Populations Near Gadeok Island, Korea
Park, Kyum Joon;Yoon, Young Geul;Sin, Jeong-Ho;Sohn, Hawsun;Choi, Young-Min;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.561-566,
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| 15 |
Geochemical Characteristics of Surface Sediments and an Evaluation of Trace Metal Pollution in Gomso Bay, Korea, 2011
Kim, Chung-sook;Kim, Hyung Chul;Lee, Won Chan;Hong, Sokjin;Hwang, Dong-Woon;Cho, Yoon-Sik;Kim, Jin ho;Kim, Sunyoung;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.567-575,
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| 16 |
Feasibility of Changing or Canceling Designated Mariculture Management Areas in Ongjin-gun, Korea
Kang, Sungchan;Kim, Hyung Chul;Hwang, Un-Ki;Sim, Bo-ram;Kim, Chung-sook;Lee, Won-Chan;Hong, Sokjin;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.576-588,
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| 17 |
New Record of Kentrocapros flavofasciatus (Kamohara, 1938) (Tetraodontiformes: Aracanidae) in Korea
Kim, Kyeong-Mu;Kim, Jin-Koo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.589-593,
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| 18 |
Application of Sampling Theories to Data from Bottom Trawl Surveys Along the Korean Coastal Areas for Inferring the Relative Size of a Fish Population
Lee, Hyotae;Hyun, Saang-Yoon;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.594-604,
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| 19 |
Bandwidth Improvement of a Multi-resonant Broadband Acoustic Transducer
Lee, Dae-Jae;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.605-615,
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| 20 |
Gut Composition of Post-larval Yatabe Blenny Parablennius yatabei in the Coastal Waters of Eastern Jinhae Bay
Kim, Hyeon Ji;Jeong, Jae Mook;Park, Jong Hyeok;Baeck, Gun Wook;Huh, Sung-Hoi;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.616-620,
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| 21 |
Monitoring of Viral Hemorrhagic Septicemia Virus in Seawater-Reared Rainbow Trout Oncorhynchus mykiss
Kim, Wi-Sik;Kong, Kyoung-hui;Jeon, Young-Ho;Oh, Myung-Joo;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.621-623,
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| 22 |
Molecular Identification of a Possible Causative Agent of Stomach Distension Syndrome in Rainbow Trout Onchorhynchus mykiss
Roh, Heyong Jin;Kim, Do-Hyung;
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The Korean Society of Fisheries and Aquatic Science
, v.50, no.5, pp.624-629,
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