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| 1 |
Preparation of Natural Seasoning using Enzymatic Hydrolysates from Byproducts of Alaska Pollock Theragra chalcogramma and Sea Tangle Laminaria japonica
Kim, Jeong Gyun;Noh, Yuni;Park, Kwon Hyun;Lee, Ji Sun;Kim, Hyeon Jeong;Kim, Min Ji;Yoon, Moo Ho;Kim, Jin-Soo;Heu, Min Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.545-552,
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| 2 |
Mechanism of Inhibition of HepG2 Cell Proliferation by a Glycoprotein from Hizikia fusiformis
Ryu, Jina;Hwang, Hye-Jung;Kim, In-Hye;Nam, Taek-Jeong;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.553-560,
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| 3 |
Impact of Pollution Sources on the Bacteriological Water Quality in the Yongnam-Gwangdo Shellfish Growing Area of Western Jinhae Bay, Korea
Shim, Kil Bo;Ha, Kwang Soo;Yoo, Hyun Duk;Lee, Tae Seek;Kim, Ji Hoe;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.561-569,
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| 4 |
Nutritional Characteristics of Juvenile Black Rockfish Sebastes schlegeli Fed a Diet of Fig Leaf Extract
Hwang, Jae-Ho;Lee, Si-Woo;Rha, Sung-Ju;Han, Kyeong-Ho;Kim, Seon-Jae;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.570-578,
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| 5 |
Fatty Acid Composition of Antarctic Toothfish Dissostichus mawsoni
Lim, Chi-Won;Jo, Hyun-Su;Yeon, InJa;Seok, KyuJin;Choi, Seok-Gwan;Yoon, Na-Young;Shim, Kil-Bo;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.579-585,
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| 6 |
Food Component Characteristics of Cultured and Wild Oysters Crassostrea gigas and Ostrea denselamellos in Korea
Lee, Yeong-Man;Lee, So-Jeong;Kim, Seon-Geun;Hwang, Young-Sook;Jeong, Bo-Young;Oh, Kwang-Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.586-593,
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| 7 |
Changes in Alcohol Dehydrogenase (ADH) and Acetaldehyde Dehydrogenase (ALDH) Activity during the Processing of Salt-Dried Rockfish Sebastes schlegeli
Shim, Kil Bo;Lee, Hyun Jin;Lee, So Jeong;Cho, Hyun Ah;Yoon, Na Young;Lim, Chi Won;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.594-599,
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| 8 |
Inhibition of Pathogenic Bacteria by Pediococcus pentosaceus Strain SH-10 Isolated from Hard Clam Meretrix meretrix Sikhae
Shin, Dong-Min;Kim, Hee-Dai;Koo, Jae-Geun;Park, Kwon-Sam;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.600-605,
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| 9 |
Effect of Dietary Glycoprotein Extracted from Porphyra yezoensis on Growth Performance and Resistance against Edwardsiella tarda in Olive Flounder Paralichthys olivaceus Juveniles
Kim, Kang-Woong;Choi, Jeong-Wook;Kim, Kyoung-Duck;Han, Hyon-Sob;An, Cheul-Min;Lee, Bong-Joo;Choi, Youn Hee;Nam, Taek Jeong;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.606-611,
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| 10 |
Proximate and Fatty Acid Compositions of Three Species of Imported and Domestic Freshwater Fishes
Moon, Soo-Kyung;Lee, Doo-Seog;Yoon, Ho-Dong;Kim, Yeon-Kye;Yoon, Na Young;Kim, In-Soo;Jeong, Bo-Young;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.612-618,
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| 11 |
Sensory Characterization of Domestic Mottled Skate Raja pulchra as Affected by Area Caught, Sex and Fish Weight
Jo, Hyun-Su;Kim, Ki Hyun;Kim, Min Ji;Kim, Hyeon Jeong;Im, Yang-Jae;Kwon, Dae-Hyeon;Heu, Min Soo;Kim, Jin-Soo;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.619-626,
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| 12 |
Optimal Processing Conditions of Fermentation Temperature and Sea Salt Concentration for Preparing Squid Todarodes paxificus Sikhae
Han, Dae-Won;Kim, So-Ra;Im, Mi-Jin;Cho, Soon-Yeong;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.627-634,
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| 13 |
Comparison of the Quality of Frozen Skipjack Tuna Katsuwonus pelamis Thawed by Vacuum and Water Immersion
Lee, Tae-Hun;Koo, Jae-Geun;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.635-639,
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| 14 |
Optimal Processing Conditions and Concentrations for Red Pepper Powder and Crushed Garlic in the Manufacture of Squid Todarodes paxificus Sikhae
Kim, So-Ra;Han, Dae-Won;Im, Mi-Jin;Cho, Soon-Yeong;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.640-647,
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| 15 |
Effects of Dietary Supplementation with Nucleotide on Growth Performance, Feed Utilization, and Non-Specific Immune Responses of Nile Tilapia Oreochromis niloticus
Song, Jin-Woo;Lim, Se-Jin;Oh, Dae-Han;Cha, Ji-Hoon;Lee, Kyeong-Jun;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.648-653,
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| 16 |
Biological Characterization of a Vibrio alginolyticus-Specific Bacteriophage
Heo, Yong Ju;Lee, Chan Heun;Baek, Min Suk;Ahn, Hyun Mi;Hwang, Yo Sep;Park, Kwon-Sam;Choi, Sanghoon;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.654-658,
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| 17 |
Changes in the Growth and Body Composition of Juvenile White Shrimp Litopenaeus vannamei Fed diets Containing Fish Meal and Soybean Meal as Protein Sources
Kim, Eun Ji;Park, Myoung Ae;Seo, Hyung-Chel;Jang, In-Kwon;Kim, Su-Kyoung;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.659-665,
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| 18 |
Diagnosis Case of Viral Hemorrhagic Septicemia (VHS) in Adult Olive Flounder Paralichthys olivaceus
Kim, In-Woo;Cho, Mi Young;Lee, Han-Na;Han, Hyun Ja;Oh, Yun Kyeong;Lee, Soon Jeong;Jee, Bo Young;Myeong, Jeong-In;Won, Kyoung-Mi;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.666-674,
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| 19 |
Effect of Levamisole on Enhancing Natural Cytotoxic Cell Activity in Nile Tilapia Oreochromis niloticus
Park, Kwan-Ha;Yoon, Jong-Man;Choi, Sanghoon;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.675-678,
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| 20 |
Growth Performance and Digestive Characteristics of Starry Flounder Platichthys stellatus on the Moist and Extruded Pellets
Kim, Pyong Kih;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.679-685,
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| 21 |
Stomach Contents of the Sea Urchins, Anthocidaris crassispina and Hemicentrotus pulcherrimus and Characterization of the Marine Algal Community along the Tongyeong Coast of Korea
Kim, Nam-Gil;Jang, Jae-Gil;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.686-693,
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| 22 |
Sedimentary and Benthic Environment Characteristics in Macroalgal Habitats of the Intertidal Zone in Hampyeong Bay
Hwang, Dong-Woon;Koh, Byoung-Seol;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.694-703,
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| 23 |
Temporal and Spatial Variation of Nutrient Concentrations in Shallow Pore Water in Intertidal Sandflats of Jeju Island
Hwang, Dong-Woon;Kim, Hyung-Chul;Park, Jihye;Lee, Won-Chan;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.704-715,
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| 24 |
Larval Timing and Distribution of the Red Snow Crab Chionoecetes japonicus near Dokdo
Lee, Hae-Won;Park, Won-Gyu;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.716-722,
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| 25 |
A Mass Mortality of the Finless Porpoise Neophocaena asiaeorientalis at a Dike of the Saemangeum Sea: Possible Effects of Unusually Low Temperatures
Park, Kyum Joon;An, Du Hae;Lim, Chae Woong;Lee, Tae-Ho;Kim, Doo Nam;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.723-729,
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| 26 |
Body Shrinkage of Juvenile Chub Mackerel Scomber japonicus after Preservation in Ethyl Alcohol
Lee, Jeong-Hoon;Kim, Jung Nyun;Kim, Joo Il;
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The Korean Society of Fisheries and Aquatic Science
, v.45, no.6, pp.730-733,
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